Deuxave

4.7

4,7

5068 Bewertungen

51 USD und darüber

Französisch

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 25 Mal reserviert

Experiences verfügbar.

Besondere Anlässe
Auserlesene Weine
Romantisch

Die Mitinhaber Brian Piccini, Executive Chefkoch Christopher Coombs und Geschäftsführer/Sommelier Jason Irving sind stolz auf ihr preisgekröntes Restaurant & Bar Deuxave in Back Bay. Die Inspiration hinter der amerikanischen Nouveau Cuisine des Restaurants ist Saisonalität, mit einem Schwerpunkt auf die Zusammenarbeit mit den besten Bauernhöfen und Lieferanten, die frischesten Zutaten aus der Region und die Verstärkung der Pracht. Die Speisen sind in den neuen Techniken der modernen, französischen Küche verwurzelt und mit dem Glanz der amerikanischen Zutaten in einem eleganten, aber gemütlichen Ambiente kombiniert. Das Deuxave (ausgesprochen doo-ave) Name ist eine Hommage an seine Position an den Ecken der Commonwealth Avenue und der Massachusetts Avenue.

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Buchen Sie Ihre nächste Veranstaltung bei uns

Details ansehen

Zusätzliche Informationen

Restaurantart
Gehobenes Restaurant
Preisklasse
51 USD und darüber
Küchen
Französisch
Öffnungszeiten
Abendessen Mo–Do, So 17:00 Uhr–21:30 Uhr Fr 17:00 Uhr–22:00 Uhr Sa 17:00 Uhr–22:30 Uhr
Telefonnummer
(617) 517-5915
Website
http://www.deuxave.com/
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Dress code
Legere Geschäftskleidung
Küchenchef
Christopher Coombs
Räume für private Veranstaltungen
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Kontakt für private Veranstaltungen
Viktoriya Coombs: (617) 517-5915

Ort
371 Commonwealth Avenue, Boston, MA 02115
Gebiet
Back Bay
Querstraße
Massachusetts Avenue
Parking details
Valet
Public transit
Green Line Hynes Convention center <br />#1 Bus Stop at Commonwealth Ave
Unterhaltung
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Weitere Details
Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, zum Mitnehmen

Hier vorgestellt

Experiences

5 Course Tasting Menu $159pp
159,00 $ pro Person
Mehrere Termine verfügbar
Enjoy our chef-curated 5 course tasting menu for $159pp. Full table participation is required. Wine pairings available for an additional charge
Thanksgiving Prix Fixe Menu
139,00 $ pro Person
Nur 28. Nov. 2024
Celebrate your friends and family this Thanksgiving with an exquisite 3 course prix fixe menu for $139 per person, not including beverages, taxes, gratuity, etc. This is the only menu available on Thanksgiving Day.

Beliebte Gerichte

Speisekarte

To Begin

Holland Platinum Osetra Caviar
Traditional Accoutrements
- per oz139,00 $
Lobster Gnocchi Fricassée39,00 $
Snappy ½ Lobster, Handmade Potato Gnocchi, Wild Mushrooms, Pearl Onions, Curried Walnuts, Green Grapes, Citrus Tarragon Glace
Glazed Porcelet Pork Belly26,00 $
Apple Cider Glaze, Squash & Apple Geotjeori, Crispy Polenta Charred Leek Chimichurri
Duet of Prime Beef*29,00 $
Herb Encrusted Wagyu Carpaccio & Prime New York Sirloin Tartare, Quail Egg Yolk, Olive Giardiniera, Potato Gaufrettes, Cornichons, Rosemary-Mustard Aioli
Crispy Duck Confit25,00 $
Pumpkin Butter, Goat Cheese Crème Brulee, Frisèe Orange & Sage Vinaigrette, Roasted Pepita
Duck Liver Paté*21,00 $
Seasonal Accoutrements, Toasted Sourdough Baguette
Roasted Baby Beet Salad26,00 $
Laura Channel Goat Cheese, Fig & Pear Vinaigrette, Spiced Walnuts, Baby Red Oak Lettuce, Gooseberry-Beet Purée
Fall Salad20,00 $
Native Mesclun Mix, Pomegranate-Apple Vinaigrette, Roasted Delecata Squash Spiced Pecans, Gorgonzola Crumble, Rye Crouton
Seared Hudson Valley Foie Gras*38,00 $
Apple Cake, Date & Apple Purée Meyer Lemon Emulsion, Streusel Tuille
9-Hour French Onion Soup26,00 $
Slow Cooked Beef Broth, Bone Marrow Crouton Comté Cheese

Main Course

Spiced Long Island Duck Breast*54,00 $
Ginger-Spiced Sweet Potato Purée, Apple Butter, Apple Pecan Gremolata Seared Baby Brussel Sprouts, Brown Butter Sweet Potato Pearls, Maitake Mushrooms, Sauce Robert
Spiced-Crusted Tuna43,00 $
Sugar Pumpkin Nage, Fingerling Potatoes, White Pearl Onions Savoy Cabbage Choucroute, Roasted Fennel Sunflower & Tarragon Chermoula
Cast Iron Seared Prime New York Strip*69,00 $
Romesco Purée, Zucchini & Potato Pave, Porcini Mushrooms, Buttermilk Fried Green Tomatoes, Bordelaise
Crispy-Skinned Giannone Organic Chicken39,00 $
Fontina Potato Croquettes, Chicken Sausage, Seared Lollipop Kale Celery Root Purée, Chicken Jus
Herb-Crusted Halibut44,00 $
Braised Flageolet Beans, Sunchoke Purée, Chanterelle Mushrooms Marinated PEI Mussels, Mustard Greens
Roasted Fall Squash Raviolis 38,00 $
Brussel Sprouts, Apple Pearls, Maitake Mushrooms Apple Cider Gastrique
Tagliatelle "Bolognaise"37,00 $
House-Made Pasta, Veal, Beef & Pancetta, Creamy Tomato Sauce, Fresh Mozzarella, Basil
Japanese A5 Wagyu, Miyazaki Prefecture160,00 $
Togarashi Spiced Smashed Potatoes, Seared Hon Shimeji Mushrooms

For the Table

French Fries "Au Canard"14,00 $
with Herbs & Parmesan
Brussel Sprouts19,00 $
Bacon Vinaigrette and Black Garlic Aioli
Wild Mushrooms18,00 $
with Parmesan Black Truffle Aioli

Was 5.068 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.7

4,7 basierend auf den neuesten Bewertungen

4,7Essen
4,7Service
4,7Ambiente
4,3Preis-Leistung

Lärm • Gemäßigt

Besonders beliebt

Greater Boston
Auserlesene Weine
Greater Boston
Französisch
Boston
Auserlesene Weine
Boston
Französisch

5.068 Bewertungen

BC
BosChick
Greater Boston
25 Bewertungen
5.0
25 Bewertungen
Besucht am 7. November 2020
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
Amazing and wonderful
War diese Bewertung hilfreich?
L
Luke
Philadelphia
1 Bewertung
1.0
1 Bewertung
Hat das Restaurant heute besucht
1. Gesamt 1
2. Essen 3
3. Service 3
4. Ambiente 4
Of 5 of the tasting menu (1 is desert), two of the courses were made of duck
DeuxaveHeute geantwortet
Hello Mr. Lu, As you might imagine, we are very disappointed to see that you feel so negatively about your experience with us from last night. Duck is our specialty here at Deuxave and Chef proudly displays the two preparations and sections of duck on our tasting menu : confit leg and spiced duck breast. It is also true that we end the tasting menu with a dessert course and am not sure if the review is meant to be a criticism or concern, but we would have happily expanded your tasting menu experience with additional savory courses like our featured white alba truffle, A5 Wagyu, or Foie Gras. Our menus change regularly based on seasonality and so I do hope you join us again. When you do, please book with me directly at justin@deuxave. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
B
Bradley
Greater Boston
6 Bewertungen
5.0
6 Bewertungen
Vor 2 Tagen besucht
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 4
Great meal by attentive servers. The room is too dark.
DeuxaveVor 1 Tag geantwortet
Bradley, Thank you for the kind words! We'll be sure to up the lights for you your next visit. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
L
Leonardo
Greater Boston
1 Bewertung
3.0
1 Bewertung
Vor 5 Tagen besucht
1. Gesamt 3
2. Essen 3
3. Service 3
4. Ambiente 5
I went with my girlfriend as our anniversary. I had ordered the Onion Soup as the entree While for our main course, we’ve both ordered the Spiced Duck Breast For dessert we went for the Creme Broule The soup unfortunately has let me down, from other I’ve had before While Duck was fantastic, I never had Duck before so I was a little skeptical but it has surprised me, the plate was beautiful both aesthetically and tastefully, with the Duck on point The Creme Brûlée was also beautiful and I’ve really enjoyed
DeuxaveVor 4 Tagen geantwortet
Leonardo, Thank you for taking the time to leave your review! I am grateful that you thoroughly enjoyed our signature duck and creme brulee but am disappointed you did not feel the French Onion Soup was in the same caliber. Our menu regularly changes based on seasonal and local ingredients, so I do hope you'll join us again. When you do, please book with me directly at justin@deuxave All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
K
Kenneth
Greater Boston
1 Bewertung
4.0
1 Bewertung
Vor 6 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 4
4. Ambiente 5
Our original waiter must have went off shift at 9pm We sat for 30 minutes before anyone realized we were sitting with empty plates and empty glasses New waiter came over …..too late
DeuxaveVor 4 Tagen geantwortet
Mr. Player, Thank you for taking the time to leave your review! We will re-evaluate our transition process to ensure that delays in service do not occur. Thank you again for your feedback and we look forward to hosting you again. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
M
Michael
Greater Boston
9 Bewertungen
4.0
9 Bewertungen
Vor 6 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 2
4. Ambiente 5
Booked ahead for the 5-course tasting menu and ended up partaking in the upgraded wine pairing. Both the food and wine were delicious and well matched. The service, however, was a hair off all night. Two different people came up to ask for our water preference (which was simply still) and the 10-15 minutes to actually have it poured. The rhythm of the courses and the paired wines was erractic with the pours often coming well after the food had been served. Uneven pours as well. We did very much appreciate the dessert noting our 5th anniversary. Overall, a great meal, but the timing needed some work.
DeuxaveVor 4 Tagen geantwortet
Michael, Thank you for taking the time to leave your thorough and thoughtful review! We will review our service standards with the team to ensure we are consistently providing the elevated service that Deuxave is known for. We look forward to hosting you again. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
M
M . L .
Greater Boston
2 Bewertungen
4.0
2 Bewertungen
Vor 7 Tagen besucht
1. Gesamt 4
2. Essen 5
3. Service 3
4. Ambiente 4
Arrived a bit late for a 7:15 pm reservation on Friday night, but still had to wait until 8-ish to be seated; lots of people waiting in small entry way by the bar. Food and drinks were top notch. We had the Hudson Valley fois gras x2, the duck and the NY strip for the main course, and coffee profiterol x2 for dessert. Cocktail and wine pairing worked well. The ambiance was nice and relaxing, a bit noisy at times (maybe some birthday celebrations?). Bonus points for the nicely scented soap and terry hand towels in the bathroom. Luck if draw, got seated next to a party of 4; both females poured ½ bottle of scent on them 🙄, so that didn’t add to the dining experience. The service was smooth and pretty fast. Our sever was well trained to push the most $$$$ items on the menu right off the bat, but nice and friendly. Will return 👍🏻
DeuxaveVor 4 Tagen geantwortet
Mr. Filimon, Thank you for the thorough and thoughtful review! We are happy to know that you enjoyed your time with us this past weekend. We look forward to hosting you again! All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
A
Alison
Greater Boston
10 Bewertungen
VIP
5.0
10 Bewertungen
Besucht am 15. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
We sat at the bar before heading to the theatre. It was cozy with great energy. The bartender/server was great and three of the "appetizers" was a perfect amount of food with the addition of the amazingly buttery rolls. The somelier's recomendation was different/interesting and absolutely delicious. Neither of us wanted to leave to go to our show...
DeuxaveVor 4 Tagen geantwortet
Alison, Thank you so much for the kind words! We are flattered and look forward to hosting you again! All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
K
Katiria
Raum New York
8 Bewertungen
VIP
5.0
8 Bewertungen
Besucht am 14. November 2024
1. Gesamt 5
2. Essen 5
3. Service 5
4. Ambiente 5
The attention to detail and service was amazing at Deuxave! We loved the wine pairings choices with our meals. The duck confit was truly mouthwatering delicious! Our waiter was great at giving us details to the origin of each wine and overall his service was superb. A great experience for our 20th anniversary! Would definitely recommend!
DeuxaveVor 1 Tag geantwortet
Katiria, Thank you so much for the kind words! We are flattered and look forward to hosting you again. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?
J
Judy
Greater Boston
24 Bewertungen
3.0
24 Bewertungen
Besucht am 13. November 2024
1. Gesamt 3
2. Essen 3
3. Service 4
4. Ambiente 3
Since our last meal at Duexave a year ago we were quite disappointed when we returned to find inflated prices, smaller portions, and an unimaginative menu. Overall, a disappointing experience.
DeuxaveBeantwortet am 14. November 2024
Judy, Thank you for taking the time to leave your review. I am disappointed to learn that you no longer feel the same value that Deuxave offers its guests as you did a year ago. However, our menu regularly changes based on seasonal and local ingredients, so I do hope you join us again. When you do, please book with me directly at justin@deuxave. All the best, Justin & the Team at Deuxave
War diese Bewertung hilfreich?

FAQ

Deuxave bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (617) 517-5915.

Deuxave wurde mit 4,7 Sternen von 5068 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen

23. Nov. 2024

19:00

Heute 25 Mal reserviert

Experiences verfügbar.

Bestellung als Lieferung oder Takeaway

371 Commonwealth Avenue, Boston, MA 02115

Zusätzliche Informationen

Querstraße
Massachusetts Avenue
Gebiet
Back Bay
Öffnungszeiten
Abendessen Mo–Do, So 17:00 Uhr–21:30 Uhr Fr 17:00 Uhr–22:00 Uhr Sa 17:00 Uhr–22:30 Uhr
Preisklasse
51 USD und darüber
Küchen
Französisch
Restaurantart
Gehobenes Restaurant
Dress code
Legere Geschäftskleidung
Parking details
Valet
Public transit
Green Line Hynes Convention center #1 Bus Stop at Commonwealth Ave
Zahlungsmethoden
American Express, Discover, Mastercard, Visa
Küchenchef
Christopher Coombs
Unterhaltung
We do offer 2 semi-private dining areas that accommodate a maximum of 12 guests in each of these alcoves.
Weitere Details
Aussicht, Bankett, Bar/Lounge, Bier, Cocktails, Geschlechtsneutrale Toilette, Kamin, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Wein, zum Mitnehmen

Website
http://www.deuxave.com/
Telefonnummer
(617) 517-5915
Räume für private Veranstaltungen
We have two semi-private alcoves that accommodate up to 12 guests in each. We can also host buyout dinners for 30-68 people including room for a reception. We can also accommodate reception only events for up to 100 guests. We are open for dinner service only, 7 days a week.
Kontakt für private Veranstaltungen
Viktoriya Coombs: (617) 517-5915

Deuxave

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Privatveranstaltungen

Zusätzliche Informationen

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day

5 Course Tasting Menu $159pp

Thanksgiving Prix Fixe Menu

9-Hour French Onion Soup

Crispy Duck Confit

Cast Iron Seared Prime New York Strip

To Begin

Holland Platinum Osetra Caviar

Lobster Gnocchi Fricassée39,00 $

Glazed Porcelet Pork Belly26,00 $

Duet of Prime Beef*29,00 $

Crispy Duck Confit25,00 $

Duck Liver Paté*21,00 $

Roasted Baby Beet Salad26,00 $

Fall Salad20,00 $

Seared Hudson Valley Foie Gras*38,00 $

9-Hour French Onion Soup26,00 $

Main Course

Spiced Long Island Duck Breast*54,00 $

Spiced-Crusted Tuna43,00 $

Cast Iron Seared Prime New York Strip*69,00 $

Crispy-Skinned Giannone Organic Chicken39,00 $

Herb-Crusted Halibut44,00 $

Roasted Fall Squash Raviolis 38,00 $

Tagliatelle "Bolognaise"37,00 $

Japanese A5 Wagyu, Miyazaki Prefecture160,00 $

For the Table

French Fries "Au Canard"14,00 $

Brussel Sprouts19,00 $

Wild Mushrooms18,00 $

Bewertungen insgesamt

Besonders beliebt

FAQ

Bietet Deuxave auf OpenTable eine Lieferoption oder Takeaway an?

Wie wird das Restaurant Deuxave bewertet?

Nimmt Deuxave derzeit Reservierungen an?

Tisch reservieren

Bestellung als Lieferung oder Takeaway

Zusätzliche Informationen

Hier vorgestellt

100 Boston / New England Restaurants to Love This Valentine's Day

50 Boston Restaurants to Connect In For Mother's Day