Die besten vegetarische/vegane Restaurants in Southgate

The steward didn’t have much experience serving people. The sweet section of high tea had small shot glasses to be shared between 2 people. The menu said jalebi but the shot glass had a sprinkling of jalebi piece. I think this should be rethought as it’s physically impossible to share a shot glass worth of anything. Steward was very loud and started clearing tables when one of the party was still eating even though there were 10 other tables that were empty

Food overall was good. The Welsh rarebit for starters was good as was the roast for mains, although it could have more gravy, which wasn’t a problem when we asked for more. Service and attention to detail could be better. They forgot two of our starters which they apologised and deducted our starters from the bill. Water carafe and wine was neglected, which should be automatically topped up. Plus I asked for the heating to be turned on otherwise we would’ve kept our coats on. If they can refine those small details, then it would deserve 5 stars.

Despite the urgent booking, we had a nice space, gorgeous food and great service. I’ve never seen such huge fish and chips and Yorkshire pudding!!

We found the restaurant spontaneously on Open Table and were delighted with this find. Great, creative and well executed dishes, and welcoming service. I liked the digital checkout though would have tipped more with a traditional bill where service wasn’t prescribed. Only strange thing was the waitstaff running (literally) fast into the kitchen - Perhaps they’re understaffed or the chef is a volatile one but it seemed incongruent in an otherwise relaxed and cosy setting.

Spectacular brunch, four of us sharing. Wanted everything - ended up having several things twice. Vietnamese eggs splendid, the breadMac (“Return of the Mac”) a work of genius and the banana ‘pancake’ banging. Thanks so much!