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Die besten veganen Restaurants in Mid-City

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24 verfügbare Restaurants in der Nähe

Foto von The Butcher's Daughter Restaurant
4.6
Außergewöhnlich(168)
Preis: Moderat
• Vegan • Venice
Heute 20 Mal reserviert
The Butcher’s Daughter Venice is a plant-forward restaurant, bar, juicery, and “vegetable slaughterhouse.” Located in the vibrant Venice neighborhood, we treat fruits and vegetables with the same care a butcher would meat: chopping, filleting, and carving fresh produce into healthy vegetarian dishes and pressing them into vibrant juices. Under the guidance of our Culinary Director Richard Rea, our menu changes every season, offering 100% vegetarian dishes with many vegan and gluten-free options. We take pride in our great selection of wines, craft cocktails, and mocktails, ensuring there’s something for every taste. We also offer take-out and delivery for those who prefer to enjoy our meals at home. Named one of the best supper spots in Venice by the LA Times, we serve breakfast, lunch, dinner, and weekend brunch, creating a celebrated dining experience with in-season ingredients that nourish both body and soul.
Foto von Kusaki Restaurant
4.8
Außergewöhnlich(100)
Preis: Hoch
• Vegan • West Los Angeles
Heute 27 Mal reserviert
Experience the first and only vegan omakase in Los Angeles, recognized as America’s Best Fine Dining Restaurant and Best Vegan Restaurant. Led by our 2024 Chef of the year, Head Chef Pearl Steffie, we specialize in omakase entrusting the chef to curate an unforgettable culinary journey.Enjoy 10-course menu for $65 or a 15-course menu for $95 paired with our carefully selected wine, beer, sake and handcrafted cocktails. We proudly accommodate all dietary needs, with a special focus on gluten-free and celiac friendly options.
Foto von Planta Cocina - Marina del Rey Restaurant
4.8
Außergewöhnlich(112)
Preis: Moderat
• Vegan • Marina del Rey
Heute 7 Mal reserviert
Coming Soon!
Foto von Rosti - Santa Monica Restaurant
4.4
Hervorragend(145)
Preis: Moderat
• Vegan • Santa Monica
Heute 5 Mal reserviert
Ro – STI; pronounced (Row-stee) Short for Rosticceria, An informal Italian countryside kitchen or restaurant. It all started as a love affair with smell of fresh herbs and feel of hand-picked garden vegetables. Rosti Cuccina Italiana is a transplant of simple Tuscan countryside cooking where fresh herbs and wholesome ingredients will marry one another and create a delightful experience. Our trained chefs start with Sage, Rosemary, Thyme, Sweet Basil, Garlic and Marjoram as our star ingredients and then add the finest Meats, Seafood, Pasta and Cheeses to complete the picture allowing all those flavors to do their dance on the palate.
Foto von PLANTA Brentwood Restaurant
4.8
Außergewöhnlich(5)
Preis: Moderat
• Vegan • Brentwood
Heute 15 Mal reserviert
At PLANTA, we see plants differently.Led by Founder and CEO Steven Salm and Co-founder and Executive Chef David Lee, PLANTA was born in 2016 to expand the accessibility and acceptability of plant based dining; dining as it should be — an unguilty pleasure. Creating a premier hospitality collective of 100% plant-based restaurants, PLANTA reimagines, reinvents, and revitalizes, providing flavorful proof that the power of plants can change the world.
Foto von True Food Kitchen - Santa Monica Restaurant
4.4
Hervorragend(1532)
Preis: Moderat
• Vegan • Santa Monica
Heute 15 Mal reserviert
Sie müssen kein hartnäckiger Yogi sein, um im True Food Kitchen speisen. Alles was Sie brauchen ist der Wunsch, Ihrem Körper Nährstoffe zu geben und Ihren Gaumen etwas Besonderes. Die von den Prinzipien von Dr. Andrew Weils entzündungshemmender Ernährung inspirierte Küche des True Food Kitchen bietet eine große Auswahl an veganen, vegetarischen, natürlichen Bio- und glutenfreien Speisen sowie Gerichte für diejenigen, die nach einer Paläo- oder Mittelmeer-Diät leben. Im True Food Kitchen erwartet Wellnessbewusste unglaublich köstliches Essen, das Ihnen auch gut tut... Wir möchten, dass Sie sich besser fühlen, länger leben und gleichzeitig Ihren Gaumen glücklich machen.
Foto von A Votre Sante Restaurant
4.7
Außergewöhnlich(336)
Preis: Moderat
• Vegan • Brentwood
Heute 12 Mal reserviert
Celebrating 37 years in Brentwood, A Votre Santé is a cozy neighborhood restaurant serving World inspired California cuisine that caters to your health while satisfying your palate. Vegan and gluten-free options available year round. Full table service available on our outdoor patio. Indoor room available for private parties for up to 40 people. Curbside pick-up and delivery also available.A Votre SanteCheers!
Foto von True Food Kitchen - Westfield Century City Restaurant
3.8
Fabelhaft(123)
Preis: Moderat
• Vegan • Century City
Heute 19 Mal reserviert
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Westfield Century City for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto von Javan Restaurant Restaurant
4.4
Hervorragend(91)
Preis: Moderat
• Vegan • Santa Monica
Javan Restaurant was established in 1986 on the Westside of Los Angeles, California offering an authentic and delicate blend of Persian Cuisine's best recipies, each made with a distinct and unique flavors of the culinary traditions and styles. Each plate is carefully prepared with the besty quality of Meat, Fish, Poultry & Produce, delicately brougth together with traditional herbs, spices, nuts and Persian spices such as saffron, Sun dried Limes, and Advieh.
Foto von Emporium Thai Restaurant
4.7
Außergewöhnlich(95)
Preis: Moderat
• Vegan • Westwood
Heute 2 Mal reserviert
Emporium Thai has been voted one of the 100 best Thai Restaurants in the US. Family-owned and operated, we have shared the wonderful flavors of authentic Thai food with our customers since 2000. We can't help it: Cooking is in our genes. Supis Sungkamee, our 88 year-old mom, bore 12 children in Southern Thailand and instilled in us a passion for authentic Thai cooking. In 1990, she won a lottery for a U.S. green card which allowed our family to become US immigrants and eventually US citizens. We are blessed and grateful to be able to share our family's recipes. Emporium Thai has become a favorite destination for those who appreciate fine Thai cuisine. Just like Mom and Dad did back in Thailand, Emporium Thai Cuisine uses only the finest ingredients bought locally. Our mission is simple "To create such a memorably wonderful Thai dining experience that you'll want to return to Emporium Thai often, and rave about us to your friends". We look forward to serving you soon.Khob-Kun-Krub
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