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Die besten Tapas-Restaurants in Redmond

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4 verfügbare Restaurants in der Nähe

Foto von Gyu-Kaku Japanese BBQ - Bellevue, WA | Mountvue Place Restaurant
4.5
Hervorragend(637)
Preis: Hoch
• Tapas • Bellevue
Heute 28 Mal reserviert
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Foto von Fogrose Atelier Restaurant
3.8
Fabelhaft(171)
Preis: Sehr Niedrig
• Tapas • Bellevue
Heute 6 Mal reserviert
Afternoon Tea and Dessert Lounge. Fantastic venue space. We can accommodate private parties for up to 30 guests seated, and up to 50 guests for standing room.
Foto von Boat Bar Restaurant
4.5
Hervorragend(442)
Preis: Hoch
• Tapas • Capitol Hill / First Hill
Heute 13 Mal reserviert
Die Bar Melusine wurde 2015 von Renee Erickson eröffnet und ist ein Liebeserklärung an die französische Atlantikregion. Das rege Treiben in der Bar schafft eine Kulisse für die maritimen Aromen der Normandie und Bretagne. Austern? Oui!
Foto von MariPili Tapas Bar Restaurant
4.7
Außergewöhnlich(276)
Preis: Hoch
• Tapas • Capitol Hill / First Hill
Heute 27 Mal reserviert
MariPili is a James Beard nominated Galician themed tapas bar providing a casual environment for elevated Spanish bar food and homestyle cooking. MariPili is named for chef's aunt and the bar and walls are adorned with Galician art and keepsakes. Estrella Galicia is served on tap and there are a wide variety of tapas options like the pan seared lingcod 'Bacallau a Mariñera' and Spanish classic 'Croquettas de Jamon' as well as our seasonal tasting menu Tapear Tapearei which includes many bite sized courses reflecting a more traditional tapas experience. Honoring the chef's blended heritage, the wine list features a selection from Spain and Washington exclusively.

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