Die besten Tapas-Restaurants in Eagle Rock

My husband, I have such a wonderful experience when we are there , we brought my sister in law for the second time she is from Mexico she is on vacation so we brought her again she loves food there. Thank you for wonderful experience.👍

We love it! We love to go for birthdays especially!

This is the first time dining at Bacari GDL. We were a party of 2 sitting in the outdoor area on Brand. We thoroughly enjoyed all the “bites” we ordered: stuffed mushrooms, scallops, shawarma tacos, mushroom pizza,chicken sliders, and chocolate dessert. All were tasty and perfect for sharing. What to know: plan on ordering several dishes (appetizer size) and the food comes out as it is made, so don’t expect everything at once. There are heaters, but bring a jacket. It is still chilly on the patio. There are several staff members helping out, so make sure you get your orders if you are waiting too long. There was a mix up with our dessert. I think one waiter thought the other put in the dessert. The indoor area is small and we preferred to be outside and people watch. One thing that bugged us was that we wanted to sit closer to a heater and we were denied because it was a four-top and not allowed for a party of two AND it was being held for “reservations “. I stated that we had a reservation, but still denied. Five minutes later, they sat a party of 2. When we mentioned it to the host and said, hey, what’s up with the party of 2? The host stated that he follows the rules 🫤. Not cool, but we got over it. Overall it was an excellent experience with the food and staff . We will definitely come back to try the lettuce wraps and other items on the menu.

Le Grand in Pasadena provided an unforgettable dining experience on Christmas Eve. From the cozy atmosphere to the festive holiday spirit, everything was perfectly curated for a special night out. We started with the buffalo chicken wings, which were perfectly crispy with just the right amount of heat and tangy flavor an absolute crowd-pleaser. The espresso pork ribs stole the show with their tender texture and a unique smoky-sweet glaze that was incredibly addictive. The Elote was a delightful twist on a classic, with charred corn, creamy toppings, and just a hint of spice that made it irresistible. The pesto ravioli was rich, flavorful, and beautifully presented—an indulgent treat that rounded out the meal perfectly. The drinks were just as impressive. The hibiscus margaritas were vibrant, refreshing, and expertly balanced a wonderful festive cocktail that paired seamlessly with the bold flavors of the food. The service was exceptional, with the staff attentive and eager to make the evening memorable. Le Grand truly knows how to combine incredible food, drinks, and ambiance into a one-of-a-kind experience. If you’re looking for a place to celebrate a special occasion or simply enjoy an incredible meal, Le Grand is a must-visit. Their tapas and drinks made our Christmas Eve extraordinary, and we can’t wait to return!

Very ornate and beautiful Very different and ambience is unique