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Die besten Tapas-Restaurants in Corona

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65 verfügbare Restaurants in der Nähe

Foto von Gyu-Kaku Japanese BBQ - Flushing, NY | Chinatown of Queens Restaurant
4.8
Außergewöhnlich(835)
Preis: Hoch
• Tapas • Flushing
Heute 50 Mal reserviert
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
Foto von La Sala by tu Casa Restaurant
4.6
Außergewöhnlich(29)
Preis: Moderat
• Tapas • Kew Gardens
Heute einmal reserviert
La sala by Tu Casa is tapas restaurant offering an extensive wine list along side some wonderful cocktails. Come on your next date night or just tapas and drinks with friends while you enjoy our live music and beautiful ambiance.
Foto von Baraki Restaurant
4.6
Außergewöhnlich(67)
Preis: Hoch
• Tapas • Bayside
You’ll want to put this stylish Queens addition in your personal hit list. The ambiance gives a Manhattan cool vibe with unique greek small plates & signature cocktails. The bar’s still the best place to be, whether you’re in a pair or dining solo. Catch our live Dj & celebrate date night, friends night out, & even brunch in our garden. This is everything anyone could want from a New York hot spot right in the heart of Queens.
Foto von Sangarita's Restaurant
4.5
Hervorragend(287)
Preis: Moderat
• Tapas • Bayside
New Spanish/Tapas restaurant located in Bayside Queens! Come in and try us out, you won't regret it!
Foto von Nubeluz Restaurant
4.7
Außergewöhnlich(556)
Preis: Sehr Niedrig
• Tapas • NoMad
Heute 136 Mal reserviert
Nubeluz by José Andrés is a lightbox in the sky, bringing together the Spanish word for cloud (“nube”) and for light (“luz”). Located on the 50th floor of The Ritz-Carlton New York, NoMad, Nubeluz offers modern interpretations of classic cocktails and small bites coupled with remarkable 270-degree views of the New York City skyline.***Please note that Nubeluz will be offering additional dates for Holiday High Tea on the following Fridays 11am-3pm: November 29, December 13, December 20, December 27.
Foto von Zaytinya - New York Restaurant
4.5
Hervorragend(569)
Preis: Hoch
• Tapas • NoMad
Heute 98 Mal reserviert
Zaytinya at The Ritz-Carlton New York, NoMad offers an innovative mezze menu inspired by Turkish, Greek and Lebanese cuisines served up in a sleek and modern setting. Building on José Andrés' deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines. Zaytinya is open for breakfast, lunch and dinner, seven days a week.
Foto von Casa Mono Restaurant
4.7
Außergewöhnlich(2806)
Preis: Sehr Niedrig
• Tapas • Union Square
Heute 36 Mal reserviert
Die Casa Mono und ihr Schwesterrestaurant, Bar Jamon, befinden sich nebeneinander am Irving Place und der 17th Street, östlich vom Union Square. Die Casa Mono ist ein Tapasbar-Restaurant, das von der spanischen Costa Brava inspiriert und im Jahr 2015 von der New York Times mit 3 Sternen sowie im Jahr 2009 (und jedem darauffolgenden Jahr seitdem) ausgezeichnet wurde.
Foto von Gyu-Kaku Japanese BBQ - New York, NY | Midtown Manhattan Restaurant
4.4
Hervorragend(2622)
Preis: Hoch
• Tapas • Midtown East
Heute 66 Mal reserviert
Das Gyu-Kaku serviert Ihnen japanische Grillspezialitäten in Midtown und ist der ideale Ort für eine erstaunliche Erfahrung in New York! Traditionell als Yakiniku bekannt erwarten Sie an diesem japanischen Grillplatz köstliche, frische (nie gefroren), hochwertige Fleischspezialitäten. Genießen Sie ein kühles Bier, während Sie Ihr eigenes Fleisch grillen. Während der Happy Hours finden Sie die besten Angebote für Essen und Getränke, also entspannen und die Nacht hier beginnen.
Foto von Park Place Restaurant & Bar Restaurant
4.8
Außergewöhnlich(940)
Preis: Hoch
• Tapas • Floral Park
Heute 9 Mal reserviert
Located on Jericho Turnpike in New Hyde Park two blocks west of New Hyde Park Road. Park Place Restaurant & Bar has quickly emerged as one of Long Island's top restaurants and is open seven days a week. Whether it's date night, a family celebrating an occasion or friends meeting up for a drink after work, Park Place appeals to a diverse clientele. The modern decor, innovative cuisine and welcoming staff has many in the community singing its praises.Now boasting an outdoor patio that can host up to 120 persons; with three fire pits available to reserve, an outdoor bar and a heated tent. With an outdoor space equally as large as our indoor, we can accommodate multiple parties at a time and/or utilize the event space to our client's preference.Park Place provides a perfect location for baby and bridal showers, rehearsal dinners, birthdays, engagements, christenings, communions, graduations, retirements and now Micro Weddings! We also provide off-premise catering.
Foto von Crave Sushi Bar Restaurant
4.8
Außergewöhnlich(123)
Preis: Hoch
• Tapas • Midtown East
Heute 9 Mal reserviert
The team behind Crave Fishbar, NYC's first 100% sustainable seafood restaurant, is enhancing their reputation as the go-to fish brand by opening Crave Sushi Bar, directly next door to their midtown location of Crave Fishbar, and in keeping with the ethos of the group, have a focus on sustainable domestic fish.Items such as Local Sea Scallop Nigiri with beurre noisette and celtic sea salt; Kona Kampachi Sashimi - shiso yuzu pesto, topped with popped quinoa; Dressed Hudson Valley Steelhead Trout Sashimi highlight Chef Mitgang’s bold approach to the cuisine.Beverage program is overseen by Brian Owens with a large sake selection, cocktails paired for the food menu, Japanese whiskys, and tequila, which Owens believes is a great pairing.The space is centered by a sushi bar, comfy booths and banquettes with seating for 60 people. Their responsible and ethical sourcing practices carry over into the materials used for the design: weathered metals, textured woods, an oceanic color palette.
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