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Die besten Sushi-Restaurants in Ivanhoe

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44 verfügbare Restaurants in der Nähe

Foto von Ichi Ni Nana Izakaya - Fitzroy Restaurant
4.3
Hervorragend(1680)
Preis: Hoch
• Sushi • Fitzroy
Heute 24 Mal reserviert
Das Ichi Ni Nana begrüßt Sie im Erdgeschoss des Komplexes in der Brunswick Street 127. Das Izakaya-Restaurant im modernen Stil bietet vorzügliche japanische Kobachi in Begleitung einer beeindruckenden Getränkekarte, die Cocktails mit japanischer Note, das Beste an japanischen Sakes und Whiskys sowie eine umfassende Auswahl an regionalen und europäischen Weinen umfasst. Das freundliche und professionelle Team begleitet Sie durch dieses japanische Erlebnis, das Sie mit der Vorfreude auf einen weiteren Besuch hinterlässt. Ob für ein gemütliches Abendessen oder eine Feier in der Gruppe, das Ichi Ni Nana bietet zahlreiche fantastische Bereiche für jeden Anlass - darunter ein Innenhof mit versenkbarem Glasdach, der für jedes Wetter geeignet ist.
Foto von Shimbashi Soba & Sake Bar - Northcote Restaurant
4.7
Außergewöhnlich(3)
Preis: Moderat
• Sushi • Northcote
Heute 6 Mal reserviert
"Bringing Gluten-Free Soba to the People" The Japanese word “soba” refers both to the buckwheat plant as well as the noodles made from buckwheat flour. Soba is typically served in a hot aromatic broth topped with chicken, tempura prawns or a selection of vegetables or served cooled on an elegant bamboo tray with delicate dipping sauce.Soba is one of the world’s most nutritious food and an abundant source of protein. Containing a well-balanced combination of amino acids, it has the highest protein make-up than any of the grains and is also rich in vitamin. Additionally, soba is low in fat and high in dietary fibre.Soba’s long and slender shape has come to symbolise stability and longevity. It is traditional in Japan to eat soba (toshi-koshi soba) on New Year’s Eve to acknowledge the passing of the old year and to welcome in the new.
Foto von Chotto Motto Collingwood Restaurant
4.7
Außergewöhnlich(319)
Preis: Hoch
• Sushi • Collingwood
Heute 15 Mal reserviert
This Collingwood gem is a one of a kind Japanese restaurant famous for hand made Japanese dumplings served in Crispy Chilli Oil! The venue is coverered wall to wall in Showa Era Japanese vintage antiques, a super fun an unique environment.
Foto von Kumo Izakaya Restaurant
4.5
Hervorragend(201)
Preis: Hoch
• Sushi • Brunswick
Heute 22 Mal reserviert
Our restaurant offers contemporary Japanese-inspired cuisine. Our menu comprises mainly smaller dishes, from sashimi to deep-fried dishes, meat, vegetarian, and more - perfect for sharing with friends. We offer a selection of wine, craft beer, and sake to complement your meal.Our Izakaya is a traditional Japanese establishment where eating and drinking are equally important. It's a meeting place where people come to bond and forget their daily worries. It's a place where people can share good food, great drinks, and create lasting memories. Whether you're in the mood for a quick bite or a full night out, we invite you to join us at Kumo for an unforgettable experience.
Foto von Kushiro Fusion Cuisine Restaurant
4.7
Außergewöhnlich(23)
Preis: Hoch
• Sushi • Fitzroy
Heute 10 Mal reserviert
Kushiro - MelbourneNestled in a 100-year-old heritage building in Fitzroy, Kushiro blends historic charm with modern culinary artistry. Inspired by Melbourne's vibrant laneway dining and street art culture, the restaurant features a beautiful bar, Japanese-inspired lamps, chandeliers, and a striking graffiti wall depicting a fishing village in Hokkaido.Kushiro's menu combines traditional Japanese techniques with contemporary flavors, offering standout dishes like Scampi Tartare, Cured Salmon, Chef Po’s Char Siu, Slow Roasted Short Rib, Confit Duck, and Tofu Panna Cotta. Patrons can also enjoy Kushiro's exclusive brand of sake, crafted in Japan.Kushiro enriches Melbourne's diverse culinary scene with its unique offerings and vibrant atmosphere.
Foto von Sachi Restaurant
4.5
Hervorragend(35)
Preis: Hoch
• Sushi • Hawthorn
Heute 9 Mal reserviert
Sachi, derived from the Japanese word for happiness or joy, finds its roots in ‘umi no sachi,’ translating to treasure of the sea. This concept was conceived with the aim of delivering an unparalleled seafood experience, incorporating Japanese culinary techniques. We blend select ingredients often associated with fine dining into a more casual setting. Our team comprises accomplished sushi chefs, each with over a decade of experience in top Japanese restaurants. We’re poised to offer you our very best.
Foto von Shusai Mijo Restaurant
4.8
Außergewöhnlich(13)
Preis: Sehr Niedrig
• Sushi • Fitzroy
Heute 2 Mal reserviert
Authentic Japanese Omakase set menu featuring Australian & Japanese ingredients. Sake driven Beverage list accompanied with Australian & European wines. Pairing options including non-alcoholic pairing is available.
Foto von Wabi Sabi Salon Restaurant
4.4
Hervorragend(34)
Preis: Hoch
• Sushi • Collingwood
Heute 16 Mal reserviert
Wabi Sabi Salon is a modern and authentic take on Japanese dining. Our restaurant offers a great range of both traditional and contemporary dishes made with the freshest ingredients.
Foto von Eazy Peazy Restaurant
4.6
Außergewöhnlich(299)
Preis: Hoch
• Sushi • Richmond
Heute 8 Mal reserviert
Discover the Essence of Japanese Cuisine in Richmond at Eazy Peazy. Our menu, inspired by traditional Japanese, features a diverse selection of dishes perfect for sharing. At the heart of our dining experience is the Hibachi Grill, where flavours come to life, cooked over charcoal for that true Japanese taste. Explore our unique offerings and find out why we're a beloved Japanese dining destination in Richmond.
Foto von Misoya Sake Bar Restaurant
4.8
Außergewöhnlich(88)
Preis: Moderat
• Sushi • Brunswick
Heute 5 Mal reserviert
Japanese Ramen and Sake Bar. Miso is a paste made from fermented soy beans and barley or rice malt. It is traditional Japanese seasoning and used in a range of dishes from soups, to glazes, to dips and pickles. Miso is high in protein and contains a range of vitamins and minerals including B12, B3, E, K, iron and calcium. About miso ramen: In 1923, Chinese immigrant chef Mr Wang started work at the Takeya Café near Hokkaido University in Sapporo, Japan. He developed his own noodle and soup dishes that would appeal to the Japanese palette. His dishes were so successful that they were copied and in 1951 Ramen Alley in downtown Sapporo became nationally famous. Misoya Ramen: Misoya has developed its own miso ramen with a thick miso soup made from chicken and vegetable stock in consideration of Australian tastes and preferences. Egg noodles and fresh seasonal vegetables result in a ramen that is bound to please and will make you want to come back for more.
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