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Die besten Steak in Stratford

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74 verfügbare Restaurants in der Nähe

Foto von STK Rooftop Steakhouse & Bar Restaurant
1. STK Rooftop Steakhouse & Bar
4.2
Hervorragend(832)
Preis: Sehr Niedrig
• Steakhouse • Stratford
Heute 30 Mal reserviert
*** 2 Outdoor Terraces on level 18 with amazing views of East London, just come up for a drink and watch the sunset *** Unwind and feel the energy at STK Rooftop Steakhouse & Bar, East London's top Rooftop steakhouse. Overlooking East London on the 18th Floor @ The Gantry Hotel. Sophisticated and trendy, while a DJ creates an energetic vibe. STK Rooftop is more than just about steak, it’s an entire vibe dining experience. STK Rooftop Steakhouse & Bar boasts East Londons best views, 2 outdoor rooftop terraces, 2 Bars and a Private Dining Room.Not in the mood for Steak! No problem, we will look after you with our Chefs selection of tartare, fresh fish & naturally raised options. Next door to Stratford Westfield & the Olympic Park. Only a few stops away from The 02, ExCel, ABBA Arena & London/West Ham United Football Stadium. Also, available for corporate events, private hire and private dining.
Foto von Big Easy Westfield Stratford City Restaurant
2. Big Easy Westfield Stratford City
4.3
Hervorragend(1403)
Preis: Hoch
• Steakhouse • Stratford
Heute 3 Mal reserviert
Big Easy Bar.B.Q & Lobstershack. Home smoked Bar.B.Q, Fresh East Coast Lobster, Frozen slushy cocktails, over 500 whiskies, rums, ice cold beers on tap, live bands every night.
Foto von Hawksmoor Borough Restaurant
3. Hawksmoor Borough
4.6
Außergewöhnlich(6892)
Preis: Hoch
• Steakhouse • London Bridge
Heute 96 Mal reserviert
A short walk from London Bridge, Hawksmoor Borough serves British steak & seafood. A private dining room for up to 16 & tickets for Cooks' Room Supper Club.
Foto von Hawksmoor Guildhall Restaurant
4. Hawksmoor Guildhall
4.6
Außergewöhnlich(4466)
Preis: Hoch
• Steakhouse • Bank
Heute 98 Mal reserviert
Das Hawksmoor Guildhall ist ein hervorragendes Restaurant sowie eine Bar im Herzen der Stadt. Das Restaurant wurde bei den Tatler Awards 2012 als bestes neues Restaurant ausgezeichnet. Es bietet das beste Power-Frühstück (GQ Magazine) der Londoner Finanzkapital und eignet sich ideal für Meetings und zur Unterhaltung von Kunden. Das Restaurant mit 160 Sitzplätzen ist bekannt für üppige Steaks, Dry-Aged oder mindestens 35 Tage alt, einfach auf einem Holzkohlegrill zubereitet. Das Fleisch stammt von traditionellen Longhorn Rindern und wird von den mehrfach ausgezeichneten Metzgern The Ginger Pig bezogen. Die Weinstube ist groß genug, um Kostproben der umfangreichen Liste von Weinen und Portweinen durchzuführen, die auch als Glas serviert werden. In der Bar bereiten Ihnen die besten Barkeeper Londons klassische Cocktails sowie originelle Getränke zu. Zudem erwartet Sie ein privater Speiseraum mit 22 Sitzplätze sowie ein Tisch für 10 Personen im Hauptspeiseraum, an dem Ihnen ein Fest-Menü mit exklusivem Rindfleisch serviert wird. Sie können das Hawksmoor Guildhall auch exklusiv mieten.
Foto von Blacklock Shoreditch Restaurant
5. Blacklock Shoreditch
4.8
Außergewöhnlich(4296)
Preis: Moderat
• Steakhouse • Shoreditch
Heute 94 Mal reserviert
Blacklock a modern version of the Great British chophouse. Set an old furniture factory in the heart of London’s East End. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric chop mecca. On Sundays we serve a Sunday Roast (almost as good as Mum's). Monday - FridayBookings and Walk-ins from 12pm - 10:30pm Saturday Bookings and Walk-ins all day from from 12pm - 11pmSundayBookings from 11:45am - 8:00pmSome Walk-ins available
Foto von Blacklock City Restaurant
6. Blacklock City
4.8
Außergewöhnlich(4628)
Preis: Moderat
• Steakhouse • Bank
Heute 103 Mal reserviert
Blacklock a modern version of the Great British chophouse. Set in an old electricity substation on the site of London"s oldest meat market. We take the best meat in the country from the award-winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.We have limited spaces for Walk-ins, so we encourage booking in advance to avoid disappointment during busy times.
Foto von HS&Co Steak Restaurant Restaurant
7. HS&Co Steak Restaurant
4.1
Fabelhaft(116)
Preis: Moderat
• Steakhouse • Stratford
Heute 3 Mal reserviert
This is the East End's largest Halal steak restaurant bringing you Irish Steak cooked on the infamous Josper Grill. Set within the once industrial area of Stratford, HS & CO is bringing back a piece of history with a touch of suave. The choicest cuts of the Irish beef are cooked and served in our open kitchen. Our steak is dry-aged for three weeks to achieve the highest flavour you can possibly get and cooked to perfection on our Josper Grill. No silly marinades on our steak-- just salt and pepper to enhance the taste of pure beef and cooked on our charcoal Josper Grill.
Foto von Bife Restaurant
8. Bife
4.8
Außergewöhnlich(723)
Preis: Hoch
• Steakhouse • Aldgate
Heute 23 Mal reserviert
Welcome to Bife Grill, your independent go-to spot for authentic Argentinian food in London's vibrant Middlesex Street, near Shoreditch. Our grilled steaks, sourced from Argentina, are simply irresistible. As a top-rated steakhouse, we boast a diverse menu featuring mouthwatering cuts like ribeye, sirloin, amongst others.Don't miss our Lomitos Sandwiches and Empanadas. Whether it's a hearty dinner or a casual lunch, our cozy ambiance is perfect for any occasion. Conveniently located near Spitalfields and Liverpool Street, we're easily accessible for those searching 'restaurants near me' or 'steakhouses near me'.Please note, our kitchen closes and stops taking orders at 9:00 PM. Join us for an unforgettable dining experience and see why we're among London's best Argentinian restaurants!
Foto von Karv Restaurant Restaurant
9. Karv Restaurant
4.5
Hervorragend(176)
Preis: Moderat
• Steakhouse • Hackney
Heute 27 Mal reserviert
At Karv, we honor the primal connection between fire and food. Our culinary artisans carefully select premium cuts of meat, focusing on quality and marbling to ensure a truly exceptional dining experience. With a deft touch, our skilled grillmasters masterfully tend to the charcoal and wood, harnessing their energy to create a symphony of flavor and tenderness. The gentle crackling of the flames and the intoxicating aroma of smoke create an ambiance that transcends mere dining. The slow, deliberate cooking process over the fire allows the meat to develop a tantalizing char on the outside, while remaining moist and succulent within. The result is a steak that boasts a harmony of textures and a depth of flavors that will leave you craving more. Join us at Karv, where we invite you to experience the symphony of flavors that arises when timeless craftsmanship meets the primal embrace of fire. Indulge in the captivating allure of charcoal and wood-grilled perfection.
Foto von SAGARDI BASQUE COUNTRY CHEFS Restaurant
10. SAGARDI BASQUE COUNTRY CHEFS
4.3
Hervorragend(390)
Preis: Sehr Niedrig
• Steakhouse • Shoreditch
Heute 2 Mal reserviert
Sagardi Basque Country Chefs is part of SAGARDI GROUP, a large restaurant group championing Basque Gastronomy since 1996, founded by Chef Iñaki López de Viñaspre.London is the 30th restaurant to launch and is situated in the centre of one of London's most bustling food and drink hubs, Shoreditch.Simple, healthful cooking including meat and fish grilled over hot coals, marmitako stews, txistorra sausage, Idiazabal sheep’s cheese, “txipirones” (baby squid) and “roxario” salted cod omelette.If you take your steak as seriously as the Basques do, relish in the restaurants premium red meat Txuleton (chuleton in Spanish) or Txuleta; enormous rib steaks from fattened, old cows that have lived in complete freedom with a 100% natural diet (min 6 years old).Boasting an array of crafted beverages, a collection of over 200 wines, exquisite champagne, G&T´s, cocktails, traditional Basque vermouth and cider, trendy “perron” glasses and the famous TXAKOLI.

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