Die 6 besten Steak in Cypress

6 verfügbare Restaurants in der Nähe

Foto von Fogo de Chao - Cypress Restaurant

1. Fogo de Chao - Cypress

4.2

Hervorragend(77)

Preis: Moderat

• Steakhouse • CyFair

Heute 85 Mal reserviert

Now Open! Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Foto von Marvino's Italian Steakhouse Restaurant

2. Marvino's Italian Steakhouse

4.2

Hervorragend(658)

Preis: Hoch

• Steakhouse • CyFair

Heute 4 Mal reserviert

Marvino's is inspired by the beautiful cuisine, wine, and culture that comes from wine country. We continually evolve Marvino’s offerings to bring these unforgettable experiences to Cypress.Whether you prefer a filet mignon, a ribeye, or pork chop, we offer only the finest, Angus Certified cuts, and season and prepare them perfectly for an unforgettable experience. Nothing but extraordinary will do!

Foto von Dario's Steakhouse & Seafood Restaurant

3. Dario's Steakhouse & Seafood

4.6

Außergewöhnlich(1347)

Preis: Hoch

• Steakhouse • CyFair

Heute 12 Mal reserviert

Experience “Uptown” right in the heart of Cypress at Dario’s Steakhouse and Seafood.We pride ourselves on using the best ingredients to prepare your meal with the utmost attention to detail - serving only the highest quality for our steaks and seafood.

Foto von Perry's Steakhouse & Grille - Champions Restaurant

4. Perry's Steakhouse & Grille - Champions

4.6

Außergewöhnlich(8207)

Preis: Hoch

• Steakhouse • Champions

Heute 60 Mal reserviert

Das Perry's befindet sich in der Nähe des Highway 249 und bietet eine ungezwungen-elegante Erfahrung, bleibt aber trotzdem seinen Wurzeln als Metzgerei treu, indem es vom US-Landwirtschaftsministerium geprüftes, erstklassiges Rindfleisch serviert. Charakteristische Vorspeisen und flambierte Desserts, die beide am Tisch zubereitet werden, sowie ein knapp 5 m hoher Weinturm tragen zur Atmosphäre bei. Eine Reihe von privaten Speisesälen eignen sich perfekt für jeden Anlass. Genießen Sie preisgekrönte Gerichte, das gesellige Beisammensein oder einen innovativen Cocktail an der Bar 79 (benannt nach dem Gründungsjahr) auf einem der Live-Unterhaltungsabende! Die Familie Perry hat das Esserlebnis neu definiert.

Foto von Gauchos Do Sul - Vintage Park Restaurant

5. Gauchos Do Sul - Vintage Park

4.8

Außergewöhnlich(1191)

Preis: Hoch

• Steakhouse • Champions

Heute 11 Mal reserviert

The plains of Southern Brazil are filled with grazing cattle enjoying the vast pastures. These cattle are the source for the famous and centuries old Brazilian “Churrasco” barbecues. It was at these gatherings where Brazilian cowboys or “gauchos” would prepare large pieces of meat and slowly cook them over open flame pits. Our traditional gaucho chefs still follow these traditions to preserve the flavors of each cut of meat. We feature unlimited tableside service of different cuts of beef, pork, lamb, and chicken. We also feature a gourmet salad bar, and various traditional side dishes to complement the meats. You can control your service with a small green and red-sided card. The green side tells the gaucho chefs to bring out skewers of sizzling meats to the table while the red signals a stopping point. To re-start service, simply display the green side again.

Foto von The Chef's Table -Houston Restaurant

6. The Chef's Table -Houston

4.9

Außergewöhnlich(1207)

Preis: Hoch

• Steakhouse • Vintage Park

Heute 29 Mal reserviert

Paul Friedman is a Master Chef with over 40 years of experience in the restaurant industry,having owned and operated over 50 successful restaurant concepts in South Africa, Germany, and the U.S. Paul began his career as a manager and worked his way up to franchise owner, then Director of Operations.He opened Paul's Pizza Shops - a nationally recognized pizza concept in Northwest Houston, Texas in 1994. Paul later developed a new concept, becoming the Executive Chef, CEO and partner at Peli Peli - a nationally recognized South African Fusion Restaurant which opened in 2009 in Houston, Texas. Having retired from Pelipeli in 2018 he has returned to his original location at Vintage Park with his latest concept The Chefs Table.Chef Friedman says this is by far my best creation yet and I hope to leave a legacy here for my children and grandchildren to be proud of.

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6 verfügbare Restaurants in der Nähe

1. Fogo de Chao - Cypress

2. Marvino's Italian Steakhouse

3. Dario's Steakhouse & Seafood

4. Perry's Steakhouse & Grille - Champions

5. Gauchos Do Sul - Vintage Park

6. The Chef's Table -Houston

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