Die besten Steak-Restaurants in Northeast Dallas

The quality and portion size of the food were amazing. Ample parking, beautiful ambiance. Our cocktails were great. We had the filet and crab cake. The filet was cooked perfectly and the crab cake was huge and filled with crabmeat. If you get their fries, get a side of garlic aioli and thank me later. Makenna was great and she took great care of us. Loved it!

One of the absolute best dining experiences I have had by far in Dallas. The Seared Tuna should come with a spoon so that you can finish off the Salsa Verde after you’ve devoured the tuna. The service was stellar. Each and every member of the FOH team was warm and welcoming from the moment we walked in the door, till the moment we had to regrettably walk out of it.

We had a fantastic time at Terra. This was our fifth year spending Valentine’s dinner there and the dinner for two never disappoints. Dessert this year was the best yet— a flaky pastry with strawberries, cream, and a strawberry sauce. The beef tartar and skirt steak were unreal. Service was a bit slow this time around but well worth the wait.

Amazing - Angelina, our server, was supurb. She was kind and responsive to all of our needs. The minor issues that we had, salmon too salty and ice cream on top of the butter cake (not her fault) she worked with us to address the “concerns” with no fuss at all. She did however (unbeknownst to us), report our concerns to the manager, Annalise (sp). This young woman was amazing. She came by our table each time to confirm our concerns and offered several ways to “make our experience better”. She was really on top of things and I highly recommend JOEY’s Dallas! If you want to enjoy and dining experience that is “top shelf” - support this extremely well run establishment. Great food! Great service! Five STAR team! Thank you for a wonderful experience Ladies!

Katie, our server was fantastic! It was so personable and gave great recommendations. We got the Rockefeller oysters, trout dip, parmesan crusted fish, and USDA prime rib. 10/10