Die besten spanische Restaurants in La Palma

Indoor seating with the 58* F weather. Great views with attentive & knowledgeable wait staff. Shared the olive app & toasted bread & tomato app. The Bread! The bread was an artisanal rustic white loaf. Slight crust with tender tender insides. SOOO GOOD! The tomato topping was slightly garlicky & tasty. Decided in the Coastal Array bomba rice(Paella). Safffon infused very tasty rice topped with mussels, clams & jumbo head on shrimp. This was a winner. The shrimp was cooked perfectly, the clams due to their petite size were a bit overcooked. Still, I’d order again. Needed a palate cleanser which the lemon sorbet filled the bill. Almost forgot the cocktails. Had the Top of V Manhattan. Well made cocktail with an Orange rind twist & a couple premium maraschino cherries. I love a nice cocktail at good restaurants. Never been disappointed yet. Did notice our second round (glass of Cabernet Sauvignon) took awhile. Not sure whether it was a late pick up by our waitress or the bartenders were too busy chatting. Very nice meal with a great night time view (kind of rare in North OC).

We loved the ambiance and the drinks were excellent (spiced sangrias). Although the tapas were tasty, we felt like almost all were too heavily deep-fat fried. More options of healthier fare would be welcomed.

At breakfast I had the best congee I ever had in the United States at San Laurel. The ingredients were spectacular. Home made dried pork hash was made from jamon iberico and their XO sauce was also homemade by the chef. I shall order congee for breakfast every time I stay at Conrad Downtown LA.

Once we found it...paradise! The staff were AMAZING and super attentive. The ambiance was spectacular ....a LA must!

Great food, great vibe, great service! Keep up the good work !! 😁