Die besten südamerikanische Restaurants in Bel Air

This was my first time at milk and Honey. They honored my reservation time and seated me quickly. The staff was very responsive to making sure that we had a good meal and that everything was excellent. My food was delicious, I had the biscuit with spicy fried chicken and cheesy eggs. I brought home enough to eat it again for breakfast tomorrow. I will definitely be coming back and trying one of their other items. My friend, had the shrimp, po boy and was equally pleased with the taste of his food

I had previously been to KitchenCray and Zell’s Kitchen kept popping up on my Instagram feed so I decided to try it. The food was delicious and Darrin was very attentive and kind. I guess I expected some enhanced decor but there was none.

All-around amazing experience! The food was delicious, and you could tell it was made with love. Service was on point—our waiter, Darrell, was working solo but still managed to be friendly and attentive to every table. The atmosphere was cozy and comfortable, making for a really pleasant meal. I can’t wait to come back and introduce this place to others! My only regret was not taking photos of the food we ordered, but honestly, we were so busy eating and enjoying our meals that the pictures wouldn't have done them justice.

Rachel took wonderful care of us. The food was delicious and served very promptly. There was a mix up with our Open Table reservation but manager Robert promptly texted me the morning of to accommodate us at an earlier seating because of the holiday. Rachel was very hospitable and made sure we had everything we needed. From the cocktails, to the appetizer, to the entrees and desserts we took to go, an outstanding meal. It was the perfect Christmas Eve dinner for our little family. A well-deserved reputation as an excellent establishment.

Had a wonderful experience… BIG SHOUT OUT to MJ, she was a great bartender, server, hostess… she did it all to make our experience OUTSTANDING💯🙌🏾⭐️⭐️⭐️⭐️⭐️