Die besten südamerikanische Restaurants in Port Richey

We’ve been to Steelbsch a few times and although we had a great night, it was not our best experience there. It seems they were struggling with bar staff shortage as our drinks took a very long to come. We ordered the tomahawk, which we had last visit and was surprised that it had shrunk! And was also presented in a bowl instead of the board. So we ordered another ribeye that came out fantastically cooked, larger than the previous steak and half the price. Rob our server was great. We’ll be back just next time we’ll skip the tomahawk!

My wife and I ate at Open Table tonight and had a most pleasant experience. I had the Chilean Bass which was outstanding and my wife had a filet which was cooked to her liking and very tender. Our server, named Eva was outstanding and ably took care of us throughout the evening. We will definitely be back.

Everything was excellent! The scallops were delicious! Each dish ordered was a culinary treat. We will return!

Love the food and atmosphere. Essentially never a wait when we have gone but always use Open Table to ensure we have a table when we arrive.