Die besten Meeresfrüchte-Restaurants in Glyndon

Me and a dear friend dined at Rusty Scupper on Thanksgiving day for their annual Thanksgiving buffet. The Rusty Scupper does this in a top shelf fashion. This is not your typical low end or medium end restaurant style buffet. This is exceptional quality food, the attendants make sure that every tray is warm and filled and the table service is phenomenal. This is the second year that I have died there on Thanksgiving day and it is a cherished event. If you have not tried it, you need to. 

A bright and clean space. Very family friendly. The wait staff is friendly and attentive without being cloying. They suggested fresh oysters and my spouse quite liked them. I had a mixed cocktail (crushed velvet) that tasted good and didn't burn my throat on the way down. I was there for their Thanksgiving dinner: moist turkey, flavorful dressing, and excellent peacan pie. Everything else was what you'd expect from mashed potatoes, green beans, and gravy.

Great food and service. Top notch filet and drinks. It was a really busy night and the kitchen did a great job.

Front of the House - Ambassador Patti - one of a kind. Professional; Atlas Restaurant Group brand specialist; and a magnet for bring guests back. Patti’s ability to connect with people is both with ease and genuine. An absolute gem all year round! The travel to and while be seated is a wonderful experience. Wait Staff - Stephanie menu knowledgeable; helpful; and attentive. Wonderful conversations. Manages the room. Management - Amanda - circulates the various dining areas. Helpful; again genuine; and down to earth. Keep interacting with your Clients - we appreciate the conversations. Meal - Maryland Crab soup - seasoned; visible crab meat; and correct temperature. Shrimp cocktail - tasty. The cocktail sauce was solid. The Kitchen Team is all about consistency; presentation; and taste. Parking Lot - come on 2025. The potential trip hazards are opening - more. Appears that no negatives have been reported. Stripping with the repairs will improve the appearance. Let’s extend the investments to the surface parking. Thank you for all you have and continue to accomplish.

We were there for our 30 year anniversary. The service was outstanding. Demetrius was very professional along with the rest of the staff. The chopped salad was very good and refreshing, the wagyu sliders were just OK yet distinct in flavor, the bison ribeye was also unique in flavor and again OK, the filet mignon was very good, the creamy gold potatoes felt as a good as out of a box. The whole experience, because of Demetrius and the staff along with the environment was positive.