Die besten Pizzerien in University of South Florida

A great little find in downtown Tampa. Very fair pricing for the location. Penne Vodka was excellent and the Margherita Pizza was as well. My wife said the Tomato Basil soup she had was one of the best she’s tasted. Our waitress was also very helpful and friendly.

Quality Foods is an experience and an education. If you saw it from the outside you would think it’s a pizzeria that you can just drop in for a quick bite. If you just walked in off the street you might be confused because half of the place is storage for wine and food. There are only about four tables available inside. But the reason we would go back is the experience. We were almost full before dinner. We had fantastic bread & olive oil/balsamic, caprese salad and tomato bisque. So by the time our pasta came, we could barely eat half of it. But it was amazing. I ate the tastiest scallop I’ve ever had in my life. My husband had the ragu pasta and was also in love. Again, it’s an experience that Chef Chris personally guides each guest through by talking to everyone multiple times. He’s a very proud chef and owner and we see why now.

Wonderful dinner where the experience held up to the great reviews. Ordered the pasta Bolognese and the Rigatoni entree, both were delicious. Pricing for meals were reasonable, cannot say the same for the wine at $20 for a 9 oz pour. Beer at $8 was fine and even better during happy hour at half price. Highly recommend the food, skip the wine.

Outstanding. You won’t be disappointed. Food was great, service outstanding, reasonable prices. Thanks!

Fantastic service & pizza! Looking forward to going back!