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Die besten Pizzerien in Richmond

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40 verfügbare Restaurants in der Nähe

Foto von KOKA Restaurant
4.7
Außergewöhnlich(19)
Preis: Moderat
• Pizzeria • Fulham
I am Chef Donica at Koka Restaurant & Sourdough Pizzeria Chef I aim to tantalise your taste buds with her Modern Mediterranean dishes: succulent grilled fish, aromatic seasoned meats, and hand-tossed sourdough pizzas with ripe tomatoes, rich cheeses, and a medley of herbs. Located in Fulham Koka has a light comfortable Dining area that is full air conditioned and includes an outside patio. Whilst only being open less than six months its already making a positive impression as can be seen by Its Google reviews. Chef Donica's Summer Menu has just launched with an array of healthy dishes and including many enjoyable vegetarian options the wine list although boutique is more than adequate and has suggested pairing with Menu items.
Foto von Pappa Ciccia - Munster Road Restaurant
4.8
Außergewöhnlich(190)
Preis: Hoch
• Pizzeria • Fulham
Heute 6 Mal reserviert
Homely, informal, rustic - family business since 1995 ❤️️Pappa Ciccia provides classically delicious Italian food to the locals of Fulham. It’s not an easy crowd to please, spoilt by any number of great neighbourhood eateries, but here at Pappa Ciccia, the cosy atmosphere and unfussy food keep diners coming back time and again. This restaurant is ideal for leisurely lunches and laid-back dinners, offering efficient but friendly service and a fantastic menu of typically Italian dishes. Pappa Ciccia’s pizzas receive much praise from the press and public for their authenticity. This restaurant offers a BYOB policy with a very affordable flat one-off corkage charge of £5.95 per person, we are also fully licenced with a good selection of Italian wine and beersGluten-free and vegan options. Outdoor seating available
Foto von Bellillo UK Restaurant
4.9
Außergewöhnlich(26)
Preis: Moderat
• Pizzeria • Fulham
Bellillo UK is the first English based Napoletana Pizzeria that has a different philosophy to the rest, making our pizza one of a kind. We constantly research and experiment with our flour, in order to create a light, fragrant and tasty dough. The method doesn’t follow fixed rules or secrets, it’s only the result of the right mix of fundamental Pizza ingredients. Associating excellent products to an artisan recipe composed of water, flour, yeast and salt, makes our idea more than a project. It’s a real mission that is making our traditional products recognised among all our customers.
Foto von Fatto a Mano Covent Garden Restaurant
4.5
Hervorragend(145)
Preis: Moderat
• Pizzeria • Covent Garden
Heute 37 Mal reserviert
Fatto a Mano serves authentic Neapolitan pizza, sides and more. We use fresh ingredients in a warm, friendly environment. Our dough is made fresh daily and proved slowly, meaning we’re able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.We use independent producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, and wines imported directly from private Italian growers. The pizzeria menu features classics such as margherita, salsiccia e friarielli, and diavola, whilst also featuring modern additions including lasagna pizza, homemade arancini, our own vegan ‘nduja pizza and scugnizielli dessert.Our Neapolitan pizzeria is in the middle of Covent Garden’s buzzy theatre-district. We’re a few doors down from the English National Opera, with a view of Trafalgar Square on our doorstep.
Foto von Florencio Pizza Restaurant
4.9
Außergewöhnlich(74)
Preis: Moderat
• Pizzeria • Marylebone
Heute 7 Mal reserviert
Located at 14 Seymour Place, Marylebone, not far from our sister restaurant ZOILO and in the heart of our beloved neighbourhood.FLORENCIO realises Chef Diego’s long-held dream of opening a very personal Pizza restaurant in London, bringing together childhood memories with his time living / cooking in NYC with his global travels as a Chef.FLORENCIO is your local pizzeria, combining our 48 hours fermented dough with the very best seasonal ingredients. We offer friendly, old school service with an unconditional love for Pizza. Please note Florencio is a cashless restaurant.We hope to welcome you at FLORENCIO soon.
Foto von Delfino Restaurant Restaurant
4.6
Außergewöhnlich(654)
Preis: Moderat
• Pizzeria • Mayfair
Heute 20 Mal reserviert
Wenn Sie in Mayfair eine feine Pizza essen möchten, können Sie an diesem kleinen Juwel in der Mount Street nicht vorbei gehen. Das Delfino ist in einem großen, viktorianischen Gebäude untergebracht. Es ist eine lebhafte Pizzeria, die ideal für Pasta ist und von der Sie gut Leute beobachten können. Sie speisen in günstiger Lage in der Nähe vom Buckingham Palace und vom Green Park, der immer mit einem bunt gemischten Publikum von Büroangestellten, Touristen und hübschen Mamis auf Einkaufstour gefüllt ist. Die Küche im Delfinos bietet eine Vielzahl von Pizza, Pasta und Fleischgerichten. Zu den Favoriten gehören die Pizza Piemontese mit Tomaten, Mozzarella und Bresaola; die Pasta Fregole Sardinian mit Muscheln, Radicchio, Cherrytomaten und Chili; und die gegrillten Thunfisch-Steak serviert mit Datteln, Selleriesamen, Honigessig und frischer Minze.
Foto von Berberè Pizzeria - Clapham Restaurant
4.5
Hervorragend(16)
Preis: Moderat
• Pizzeria • Clapham
Heute 22 Mal reserviert
"A unique and beautiful pizzeria in one of the hidden gems of South London; Venn St"We opened our pizzeria in Clapham a few years ago with a simple mission; serve great food in a beautiful space, like with all of the Berberè sites. Now, a few years later we have lovely local following that come in droves, especially at the weekend.Although open all year round, from springtime onwards you can sit outside on the terrace with a negroni, glass of prosecco or a craft beer and transport yourself to Italy, surrounded by festoon lights and olive trees. Inside, you'll find two beautiful rooms with an open kitchen that spreads across the two sides. If you're lucky and book enough in advance, you could hire the side room for a private booking (up to 40 people). We've had people celebrate birthdays galore, wedding parties, end of exam parties to name a few - you name the occasion and we'll sort the party.
Foto von Fatto a Mano King's Cross Restaurant
4.4
Hervorragend(66)
Preis: Moderat
• Pizzeria • King's Cross
Heute 18 Mal reserviert
Fatto a Mano Pizza & Beer serves authentic Neapolitan pizza & independent craft beers alongside sides and desserts. Our dough is made fresh daily and proved slowly, meaning we're able to use minimal quantities of yeast and our pizzas are light. Our commitment is to quality, and we use carefully selected Italian and local British ingredients from a handful of small, independent suppliers to top our pizzas.Six beers on tap and more in the fridge, including our own Fatto Bionda Helles Lager and Joosy Hazy Pale from Brighton’s UnBarred, and The Kernel’s Table Beer. We work with small producers as long term partners, including Fior Di Latte Mozzarella sourced from Caserta, Campania and wines imported directly from private Italian growers. The pizzeria menu features classics such as Margherita, salsiccia e friarielli, diavola and Fatto a Mano's scugnizielli dessert, whilst also featuring modern additions including lasagna pizza, homemade arancini and our own vegan 'nduja pizza.
Foto von Rossopomodoro - Covent Garden Restaurant
4.3
Hervorragend(1995)
Preis: Moderat
• Pizzeria • Covent Garden
Heute 38 Mal reserviert
Welcome to Rossopomodoro. We were born in Naples – the home of pizza – and we’ve lived and breathed Neapolitan food ever since. That’s why we truly believe you won’t find more authentic pizza than ours outside Naples. If you are running late please make sure to let us know, we'll hold your table for 15mins.
Foto von Pizzeria Mozza Restaurant
4.2
Hervorragend(63)
Preis: Moderat
• Pizzeria • Oxford Circus
Heute 3 Mal reserviert
A focus on locally sourced, premium, seasonal bounty is at the heart of Pizzeria Mozza, the first UK restaurant from internationally recognised Chef Nancy Silverton. Pizzeria Mozza was first established in Los Angeles, an expression of Nancy Silverton's unique aesthetic and approach to cooking: focused but not fussy, straightforward and always uncompromising.
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