Die besten nordwestamerikanische Restaurants in Seatac

I was blown away by the outstanding service and attention we received. I appreciate how your staff offered us options for seating and then continually checked in on us to make sure we were taken care of. Thank you so much to Sam and all the others who helped her. Much appreciated. I enjoyed my salad with grilled shrimp, delicious. The only comment was that there should be more fennel in the fennel/tomato soup. Otherwise all was great. I will be back with my husband for dinner.

Our waiter was top notch and the food is super fresh and creatively prepared. Also fish and seafood are responsibly sourced.

We had Christmas eve dinner there & as always the food was great. Given how busy they were we were really impressed that how fast we got served & how good our waitress was!

Not worth the special trip if you aren't staying at the hotel already. Parking was very unclear for dinner guests; we needed to ask valet what to do. The parking lot is far opposite end from the restaurant, so you either have to walk all the way around the hotel's exterior, or navigate all the interior hallways to find it. Our reservation was meaningless; we waited 20 min to even be acknowledged by the single staff member at the restaurant. She then sent us over to have dinner in the bar because she was too busy to serve us! Their saving grace was that the food was tasty, and the server in the bar was nicer. The price was highfor what we got, but it's a hotel restaurant. We won't be back unless actually a guest in the hotel and have limited options.

Everything was delicious and the environment was lovely.