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Die besten Fleisch-Restaurants in Flemington

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9 verfügbare Restaurants in der Nähe

Foto von Meatmaiden Restaurant
4.7
Außergewöhnlich(1353)
Preis: Sehr Niedrig
• Meat • Melbourne central business district (CBD)
Heute 8 Mal reserviert
Meatmaiden is one hell of a steakhouse. Bringing you the best barbecue and grill in Melbourne, our large and energetic basement restaurant and bar and down-to-earth staff make us the perfect CBD venue for intimate dinners, work lunches, special occasions or functions.We're part steakhouse, part smokehouse - with a unique and eclectic mix of premium steaks and smoked meats. We've been fine-tuning that approach for the last ten years to bring you the best meat around - dry-ageing select local cuts like O'Connor rib eye, tending the fire to smoke grass-fed short ribs over ironbark and pairing with signature dishes like our lobster mac cheese.Our carefully-curated wine list focuses on some great Australian winemakers, with six taps of craft beer and quirky cocktails completing the line up.You will find Meatmaiden on Little Collins St - walking distance from Flinders St Station and Parliament Station, the MCG and Rod Laver Arena and entertainment venues s
Foto von woo399 Korean BBQ Restaurant Restaurant
4.9
Außergewöhnlich(6)
Preis: Hoch
• Meat • Melbourne central business district (CBD)
Heute 3 Mal reserviert
Embark on a gastronomic journey with Woo399! Welcome to Woo399 – where dining is an art, and meat is the canvas. At Woo399, we don't just serve food; we offer a holistic dining experience that delights the senses, educates the mind, and satisfies the soul. Eco-friendly packaging is used and vacuum-sealed to ensure we are environmentally conscious while maintaining the freshest meat possible.Join us for an unforgettable halal-friendly Korean BBQ experience where every bite tells a story of excellence and passion. But that's not all! Complement your meal with our fantastic assortment of desserts, each a masterpiece of sweetness and flavour. To elevate your dining experience, we offer a selection of alcoholic drinks at prices that are as pleasing as our dishes.
Foto von Pinchy's Restaurant
4.5
Hervorragend(140)
Preis: Hoch
• Meat • Melbourne central business district (CBD)
Heute 6 Mal reserviert
Melbourne’s best Champagne bar & Seafood restaurant now includes meat into the menu with new Executive Chef Pieter Buijsse. Pinchy’s seafood restaurant and champagne bar is a seaside oasis in the heart of Melbourne. Inviting our guests to experience typically indulgent delectables such as lobster rolls, our new Wagyu beef burger with smoked crispy tuna bacon, we seek to make the finer flavours in life more accessible, encouraging our guests to enjoy shared dishes in a casual style.Located in bustling Bourke Street, Pinchy’s boasts one of Melbourne’s favourite balcony bar destinations, with an insta-worthy interior to boot. So if seafood and champagne, cocktails or chablis tickles your fancy, you know where to find us.
Foto von Naughtons Parkville Hotel Restaurant
4.8
Außergewöhnlich(667)
Preis: Moderat
• Meat • Parkville
Heute 8 Mal reserviert
Set in the leafy suburb of Parkville, Naughtons is just a stones throw from Melbourne University, Royal Melbourne Hospital, Princes Park and Melbourne Zoo.With all the traditional pub classics and so much more. We pride ourselves on where our food comes from using local, seasonal produce.
Foto von Eat All Korean BBQ Buffet Restaurant
5.0
Außergewöhnlich(1)
Preis: Hoch
• Meat • North Melbourne
Welcome to EAT ALL, K-BBQ where dining is an experience. Our dishes are made with fresh, local ingredients. Indulge in our delectable cuisine and inviting atmosphere. With 56 seats capacity "Celebrate Life’s Special Moments! 🎉 Whether it’s a birthday, anniversary, or a romantic evening with your beloved, our cozy ambiance, flavorful dishes, and warm hospitality set the perfect stage for unforgettable memories. 🥂🎂"
Foto von Bluestone American BBQ Restaurant
4.8
Außergewöhnlich(742)
Preis: Hoch
• Meat • Coburg
Bluestone American BBQ features a Latin American spin on authentic low and slow traditions from the US BBQ belt. Chef Alvaro Malel draws inspiration from his Uruguayan heritage, and his passion for cuisines from both American continents to reimagine smoked classics like Yearling Beef Short Rib with chimichurri, and Pit-Braised Pulled Lamb with salsa criolla and arepas.His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”
Foto von Dexter Restaurant
4.8
Außergewöhnlich(204)
Preis: Hoch
• Meat • Preston
Heute 2 Mal reserviert
DEXTER is a no rules approach to American BBQ brought to you by Adam Goldblatt, Sam and Tom Peasnell. Our meatery features the best Australian produce which is treated the right way. Chefs Tom (Pitt Cue Co, London) and Adam (Homeslice, London) pay homage to the low and slow traditions of American BBQ utilising smoking, chargrill techniques and pair this with flavours from Mexico, China, France and alike. The philosophy is a meat first approach, where a dish is formulated from the unique characteristics of the meat (or vegetable) for a truly unique meat experience. Think salted caramel ribs, hot meat donuts and dry aged Ribeye's.
Foto von Waterfront Brighton Restaurant
4.6
Außergewöhnlich(516)
Preis: Hoch
• Meat • Brighton
Heute 8 Mal reserviert
We are dedicated to the “sea to plate”, with daily visits to the market, selecting the very best oysters, pristine shellfish and the freshest local seafood. Our “paddock to table” philosophy ensures we only source the highest quality of meats, bred from local Victorian farmers.
Foto von D Hall of Flames Restaurant
4.6
Außergewöhnlich(5)
Preis: Hoch
• Meat • South Yarra
At D Hall of Flames, each dish is a carefully orchestrated masterpiece, blending time-honoured techniques with daring creativity. We're all about pushing the boundaries and delivering an exhilarating and memorable dining experience.Embark on a journey with us, where every bite narrates a tale of tradition meeting innovation. Our commitment to culinary excellence knows no bounds.Indulge in the extraordinary. Experience the alchemy of taste at D Hall of Flames, where innovation dances with the rich tapestry of Indian flavours, creating an unforgettable dining experience that's truly one-of-a-kind.

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  • Iain
    Melbourne •1 Bewertung
    5.0
    Vor 1 Tag besucht
    Apart from the food and service being exceptional, the Goodland Jungle Juice DIPA was literally next level for this style. I had lamb shoulder and my 2 friends had steak. The sides, of note the roasted Broccoli were delish. The 12 year old Bunnahabhain Scottish single malt distilled on the rugged cost of Islay made for the perfect finish.
    Mehr erfahren
    Naughtons Parkville HotelPreis: Moderat• Gastro-Pub• Parkville
    4,8
  • Gerry
    Melbourne •1 Bewertung
    5.0
    Vor 2 Tagen besucht
    Place reservation on Saturday for Sunday and had no problem getting a table. Staff were friendly and helpful.
    Mehr erfahren
    Bluestone American BBQPreis: Hoch• Grillspezialitäten• Coburg
    4,8
  • Erika
    Melbourne •1 Bewertung
    5.0
    Vor 3 Tagen besucht
    Everything was superb. Food, service, atmosphere all great!
    Mehr erfahren
    Pinchy'sPreis: Hoch• Aus Dem Meer• Melbourne central business district (CBD)
    4,5
  • Linda
    Victoria •1 Bewertung
    5.0
    Vor 4 Tagen besucht
    If you want a review of the steaks at Meat Maiden, scroll on. I didn’t order steak…which is perhaps akin to going to Red Rooster and not ordering chicken. I went for the miso cauliflower, perhaps not the first choice of most diners. But I made our reservation because I knew my mega-carnivorous husband would love it. And he did. So yes, the food was excellent. Go for the food. But waaaaaaaay better than the food were the staff. Unlike the current trend for waitstaff to make it obvious they’d rather be anywhere than taking your food order, MM staff all genuinely looked like they wanted to be there. They were joyful, engaging and had each other’s backs. They worked together like a well oiled machine and it was fun and heart warming to watch. I’d go back for the chips. For the crème caramel, for the cauliflower and the donut. My husband would go back for the burnt ends and the pork belly and scallops. But most of all, we’d go back for Nathan and the rest of the staff.
    Mehr erfahren
    MeatmaidenPreis: Sehr Niedrig• Steakhaus• Melbourne central business district (CBD)
    4,7
  • Leigh
    Melbourne •15 Bewertungen
    5.0
    Besucht am 3. Nov. 2024
    Finally got to eat here after seeing into the buzzing restaurant a few times. Very nice staff helped us to work out the routine (select and pay for meat and fish) then taken to our bbq. Many different sauces and small dishes arrive. We really enjoyed the wagyu beef and the eel. The kimchi was fine, not too spicy.
    Mehr erfahren
    woo399 Korean BBQ RestaurantPreis: Hoch• Koreanisch• Melbourne central business district (CBD)
    4,9
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