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Die besten Kyoto-Stil-Restaurants in Moore Park

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22 verfügbare Restaurants in der Nähe

Foto von Goryon San Restaurant
4.5
Hervorragend(461)
Preis: Hoch
• Kyoto-style • Surry Hills
Heute 30 Mal reserviert
We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.
Foto von Tokyo Bird Restaurant
4.6
Außergewöhnlich(603)
Preis: Moderat
• Kyoto-style • Surry Hills
Heute 14 Mal reserviert
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Foto von Zushi - Barangaroo Restaurant
4.6
Außergewöhnlich(1593)
Preis: Hoch
• Kyoto-style • Barangaroo
Heute 63 Mal reserviert
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Foto von Osaka Bar Restaurant
4.9
Außergewöhnlich(19)
Preis: Sehr Niedrig
• Kyoto-style • Glebe
Heute 2 Mal reserviert
We are a KISEKI restaurant that provides a pre-fixed menu (starting from $80pp) as well as a variety of lunch selections. We specialise in sake offered by a sake sommelier who provides you a unique experience. We are open for dinner from Tuesday to Saturday and lunch on the weekends.
Foto von Nomidokoro Indigo Restaurant
4.6
Außergewöhnlich(34)
Preis: Hoch
• Kyoto-style • Darlinghurst
Heute 10 Mal reserviert
Tucked away in a picturesque neighborhood, this charming izakaya welcomes guests with its soft, inviting lighting, carefully crafted wooden décor, and exuberant atmosphere that adds energy and cheer to every visit.
Foto von Kuon Omakase Restaurant
4.7
Außergewöhnlich(97)
Preis: Sehr Niedrig
• Kyoto-style • Haymarket
Heute 9 Mal reserviert
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
Foto von Green Shiso Restaurant
4.9
Außergewöhnlich(35)
Preis: Sehr Niedrig
• Kyoto-style • Sydney CBD
Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane.Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award.Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.
Foto von RK San Restaurant
4.3
Hervorragend(20)
Preis: Hoch
• Kyoto-style • Surry Hills
Heute einmal reserviert
The RK San, it’s where modern Japanese cuisine meets celebration.Executive Chef Rk Tamang looks to create an inspired dining experience in a surry hills As an opening Chef One & Only Reethi Rah Maldives, Sokyo the star Sydney, Head sushi at flying fish one hat Restauran, executive chef at some of Sydney’s finest institutions – Sake restaurant, Geisha Haus and Sabu parramatta – Tamang brings his passion for fine dining with a meticulously crafted menu.
Foto von Yakitori Yurippi Restaurant
4.7
Außergewöhnlich(55)
Preis: Hoch
• Kyoto-style • Crows Nest
Heute 28 Mal reserviert
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
Foto von Izakaya Masuya Restaurant
4.0
Fabelhaft(21)
Preis: Hoch
• Kyoto-style • Sydney CBD
Heute 7 Mal reserviert
IZAKAYA MASUYA is one of the first izakaya-style restaurants in Australia, introducing Japanese sake from various areas in Japan. At lunchtime, a range of takeaway menus including nutritiously balanced BENTO (lunchbox) menus and a variety of sushi rolls and DONBURI (rice bowl) menus attract local customers. The store serves various dinner menus from Charcoal grilled wagyu beef to grilled chicken, tempura, Kyoto-style Temari sushi, and hot pot. The concept of the store is to convey the beauty of Japanese sake to the world including Australia.
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