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Die besten Kyoto-Stil-Restaurants in Eastwood

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18 verfügbare Restaurants in der Nähe

Foto von Touka Japanese Yakiniku Restaurant and Bar Restaurant
4.7
Außergewöhnlich(144)
Preis: Hoch
• Kyoto-style • Parramatta
Heute 9 Mal reserviert
Serving traditional Japanese Yakiniku in the heart of Parramatta CBD.
Foto von Zushi - Barangaroo Restaurant
4.6
Außergewöhnlich(1542)
Preis: Hoch
• Kyoto-style • Barangaroo
Heute 126 Mal reserviert
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
Foto von Yakitori Yurippi Restaurant
4.7
Außergewöhnlich(31)
Preis: Hoch
• Kyoto-style • Crows Nest
Heute 41 Mal reserviert
Yurippi is a Japanese Yaktiori restaurant designed to provide a homely and comfortable atmosphere where locals and visitors to Crows Nest can relax and unwind, while having a good time. The menu is seasonal and will be updated regularly in order to deliver the freshest ingredients throughout the year.
Foto von North Sydney Rengaya - Yakiniku & Sushi Restaurant
4.7
Außergewöhnlich(370)
Preis: Hoch
• Kyoto-style • North Sydney
Heute 21 Mal reserviert
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Foto von Burwood Rengaya Casual Dining Restaurant
4.7
Außergewöhnlich(306)
Preis: Hoch
• Kyoto-style • Burwood
Heute 15 Mal reserviert
We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.
Foto von Kobo Restaurant
4.8
Außergewöhnlich(102)
Preis: Sehr Niedrig
• Kyoto-style • Circular Quay
Heute 2 Mal reserviert
Kobo is the workshop for Hatted Chef, Jacob Lee, a space for him to demonstrate his love for his homeland of Korea, re-engineering regional dishes onto a contemporary platform, incorporating Japanese and Australian influences for a dining experience like no other.A solid marble chef’s table is front and centre, seating 8 guests at a time for an intimate chef's table (meaning “I leave it up to you.”), Chef Jacob breaks the menu down into “Episodes” with each episode featuring a core focus on a culinary moment of his life.Kobo is located in Sydney's new Quay Quarter Lanes, a short walk from Circular Quay station, nestled just behind the historic Hinchcliffe House.
Foto von Tokyo Bird Restaurant
4.6
Außergewöhnlich(597)
Preis: Moderat
• Kyoto-style • Surry Hills
Heute 9 Mal reserviert
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Foto von Kuon Sushi Sei Restaurant
4.4
Hervorragend(25)
Preis: Hoch
• Kyoto-style • Haymarket
Heute 5 Mal reserviert
Sushi Sei new Menu will focus on fresh seafood including Japanese classic sushi and other seasonal ingredients. The concept of Sushi Sei revolves around providing a casual and enjoyable experience at the sushi counter. Guests have the opportunity to savor sushi while engaging in conversation with skilled sushi chefs. They can relish their preferred sushi toppings to their satisfaction and, for those unfamiliar with the menu, the traditional Omakase option is available as well.
Foto von Osaka Bar Restaurant
4.8
Außergewöhnlich(17)
Preis: Sehr Niedrig
• Kyoto-style • Glebe
Heute 3 Mal reserviert
We are a KISEKI restaurant that provides a pre-fixed menu (starting from $80pp) as well as a variety of lunch selections. We specialise in sake offered by a sake sommelier who provides you a unique experience. We are open for dinner from Tuesday to Saturday and lunch on the weekends.
Foto von Kuon Omakase Restaurant
4.7
Außergewöhnlich(92)
Preis: Sehr Niedrig
• Kyoto-style • Haymarket
Heute 8 Mal reserviert
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.
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