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Die besten Kyoto-Stil-Restaurants in Roosevelt

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16 verfügbare Restaurants in der Nähe

Foto von Sushi Kappo Tamura - Dining Room Restaurant
4.9
Außergewöhnlich(1740)
Preis: Sehr Niedrig
• Kyoto-style • Lake Union / Eastlake
Heute 15 Mal reserviert
Das wichtigste Element der japanischen Küche ist die Verwendung saisonaler Zutaten aus der Region. Dies ist inzwischen auch das vorrangige Prinzip für die internationale kulinarische Gemeinschaft. Das Tamura verarbeitet voller Hingabe für diese Philosophie saisonale Zutaten des nordwestlichen Pazifik in authentischer japanischer Zubereitung. Tamura ist ein Restaurant im Kappo Stil, in dem Essen in einer offenen Küche zubereitet und schnell in einem lebhaften Umfeld serviert wird, in dem Mitarbeiter und Gäste über das Essen und andere Themen reden. Unser Ziel ist es, das beste Restaurant für unsere Gäste zu werden, indem wir Sie kennenlernen und Sie in einer sympathischen und dennoch professionellen Weise bedienen.
Foto von Kisaku Restaurant
4.5
Hervorragend(810)
Preis: Hoch
• Kyoto-style • Wallingford
Heute 22 Mal reserviert
Dieses Restaurant hat es sich zur Aufgabe gemacht, das beste Sushi-Restaurant der Gegend zu sein.
Foto von Moshi Moshi Sushi Restaurant
4.4
Hervorragend(665)
Preis: Hoch
• Kyoto-style • Ballard / Fremont
Heute 26 Mal reserviert
Moshi Moshi Sushi ist ein japanisches Restaurant mit Bedienung mitten im Herzen der Altstadt von Ballard. Hier genießen Sie traditionelles Sushi und japanische Küche. Es werden nur die hochwertigsten Fische und besten Produkte verwendet. Außerdem erwartet Sie eine umfangreiche Karte mit selbstgemachten Cocktails sowie Sake, Bier und Wein.
Foto von Sushi Kappo Tamura - Omakase at Sushi Bar Restaurant
4.8
Außergewöhnlich(14)
Preis: Sehr Niedrig
• Kyoto-style • Lake Union / Eastlake
Heute 2 Mal reserviert
Using local and seasonal ingredients is the most important element in Japanese cuisine. It also has become the primary principle for the international culinary community. With commitment to that philosophy, Tamura features sustainable seasonal ingredients of the Pacific Northwest in authentic Japanese preparation. Tamura is a Kappo style restaurant where food is prepared in an open kitchen and served quickly in a lively environment where staff and guests talk about the food and beyond. Our goal is to become the very best restaurant to our guests by getting to know them and serving them in a personable yet professional manner. *Please note that a 20% living wage charge is included (dine in only). The house retains 100% of these charges to help fund higher wages and benefits to all staff. Additional gratuity is not expected.
Foto von Momiji SLU Restaurant
4.7
Außergewöhnlich(230)
Preis: Hoch
• Kyoto-style • Lake Union / Eastlake
Heute 26 Mal reserviert
Momiji SLU has one goal in mind: giving our guests a unique, delicious, and unforgettable experience. Our menu reflects innovative Japanese kaiseki-style dishes, skillfully prepared to perfection. Every single item we serve is carefully made to dazzle your senses, so browse our site and check back for future updates.​
Foto von The Ivy - Seattle Restaurant
4.2
Hervorragend(13)
Preis: Hoch
• Kyoto-style • Ballard / Fremont
Heute 7 Mal reserviert
Welcome to The Ivy, where culinary tradition meets innovative flair! Nestled in Ballard, just north of downtown Seattle, we invite you to embark on a vibrant journey through Asian fusion cuisine. Our diverse menu features everything from expertly crafted sushi rolls to our indulgent double wagyu smash burger, all designed to tantalize your taste buds.We are a 21+ only establishment.
Foto von Migaku Restaurant
5.0
Außergewöhnlich(1)
Preis: Sehr Niedrig
• Kyoto-style • Ballard / Fremont
Heute einmal reserviert
Migaku specializes in authentic Japanese “Sushi” and “Kaiseki” cuisine, served in the traditional “Omakase” style. Grand Opening on December 23rd 2024 in Seattle, WA, by a Japanese chef, Migaku has quickly distinguished itself in the culinary world. Chef Migaku Inaba is renowned for his profound dedication to the art of Japanese cuisine. His culinary journey began in the picturesque settings of Shizuoka, where he was deeply influenced by the rich natural resources and the culinary heritage of the region. After honing his skills at the esteemed hotel Kiyomizu, Chef Inaba received the prestigious “Minister of Agriculture, Forestry, and Fisheries Award,” a testament to his skill and innovation in the kitchen. Please come on in and enjoy our Japanese dining journey.
Foto von Sushi Kashiba Restaurant
4.9
Außergewöhnlich(840)
Preis: Sehr Niedrig
• Kyoto-style • Belltown / Pike Place Market
Heute 33 Mal reserviert
Sushi Kashiba is Seattle's destination for Japanese fine dining at its highest level. Located next to historic Pike Place Market. Take a coveted seat at the Omakase sushi bar, where you just might find multi-James Beard Award nominated Chef Shiro Kashiba holding court.Most guests order one of Sushi Kashiba's chef curated sushi dinners. The mix of fresh local fish as well as delicacies from Japan and around the world will satisfy the palette of seasoned sushi fans as well as new entrants into the sushi world. We also feature à la carte items like agedashi tofu, oysters on the half shell and Chef Kashiba's New York Times featured black cod kasuzuke. Welcome to Sushi Kashiba.
Foto von Itadaki Yakiniku Restaurant
4.6
Außergewöhnlich(41)
Preis: Sehr Niedrig
• Kyoto-style • Bellevue
Heute 12 Mal reserviert
We are pleased to offer free 4-hour parking validation for guests parking in the lot within our building. If you choose to stay longer, please note that additional parking fees may apply for any time exceeding 4 hours.We look forward to welcoming you! Whether you’re celebrating a special occasion or seeking an unforgettable meal, we promise to take you on a culinary adventure like no other at Itadaki Yakiniku. Experience the perfect blend of indulgence, harmony, and quality that defines our approach to fine dining.
Foto von Takai by Kashiba Restaurant
4.7
Außergewöhnlich(397)
Preis: Sehr Niedrig
• Kyoto-style • Bellevue
Heute 6 Mal reserviert
Takai by Kashiba is a fine dining Edo-Mae style Sushi restaurant that specializes exclusively in nigiri sushi. Sushi Counter dining is solely Chef's Omakase, with two seatings at 5:30 and 7:30.Omakase is also available at our dining room tables along with a la carte Sushi options.We do not have vegan/vegetarian/kids menus. We are able to accommodate most allergies.Led by Chef Jun Takai, the Omakase consists of local and international seafood accompanied with Kaiseki style dishes. Takai by Kashiba creates an elegant atmosphere whether you're seated at a table or the sushi counter. Omakase style drink pairings are also available along with a thoughtful selection of Sake, Wine and Japanese Whisky.
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