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Die besten Kyoto-Stil-Restaurants in Ravenswood

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21 verfügbare Restaurants in der Nähe

Foto von Itoko Restaurant
4.8
Außergewöhnlich(556)
Preis: Hoch
• Kyoto-style • Lakeview / East Lakeview
Heute 51 Mal reserviert
Situated in Lakeview's iconic Southport Corridor, Itoko is a neighborhood Japanese and robata restaurant from Gene Kato, Executive Chef of Momotaro. “Itoko” meaning “cousin” in Japanese, refers to the connection with Momotaro, located in the Fulton Market District. The menu features the high level of ingredients and technique that Chicago has come to expect from Chef Kato, alongside a beautiful interior curated for the Southport neighborhood. The menu itself features uniquely interpreted sushi rolls that allow the high-quality fish to be the star of the sushi experience. In addition, an innovative beverage menu with a focus on cocktails & highballs highlights the relationship between the technique of the food created by the kitchen and how this is complimented by the beverage selection.
Foto von Sushi by Bou - Lincoln Park Chicago @ Lincoln Hotel Restaurant
4.5
Hervorragend(199)
Preis: Sehr Niedrig
• Kyoto-style • Lincoln Park
Heute 3 Mal reserviert
Step into Sushi By Bou Lincoln Park, where every bite whispers secrets of a bygone era. Our curated Omakase, meaning "Chef's Choice,"' promises ajourney through culinary artistry in a speakeasy setting. Opt for our classic 12-course offering at $65 or immerse in the lavish 'Bougie' Omakase, $100 for 17 pieces, seated hourly, The Lincoln Park Bou experience transports you to the prohibition era with its mysterious allure. Nestled within the Hotel Lincoln , our secret hideaway boasts a full menu of Prohibition-style libations, featuring exotic cocktails and premium sake to ignite your senses. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Foto von Sushi by Bou- Gold Coast Chicago @ Claridge House Restaurant
4.7
Außergewöhnlich(217)
Preis: Sehr Niedrig
• Kyoto-style • River North (Chicago)
Heute 11 Mal reserviert
Step into Sushi By Bou Gold Coast, where every bite is a step back to the roaring 20s! Our curated Omakase, meaning "Chef's Choice,"' promises a journey through culinary elegance and refinement. Choose from our classic 12-course offering at $65, or indulge in the opulent 'Bougie' Omakase, $100 for 17 pieces, seated hourly. Nestled in the Claridge House Hotel our Gold Coast Bou is where Gatsby glamor meets the art of sushi amidst jazz tunes and speakeasy vibes. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
Foto von Sushi Suite 202 - Lincoln Park Chicago by Sushi by Bou Restaurant
4.8
Außergewöhnlich(522)
Preis: Sehr Niedrig
• Kyoto-style • Old Town
Heute 7 Mal reserviert
Step into the secret world of Sushi Suite, located in Suite 202 of Hotel Lincoln and accessible only with a key from the front desk, this hidden gem combines privacy, luxury, and the art of Omakase, meaning "Chef's Choice,". Sushi Suite offers an opulent 'Bougie' Omakase, $140 for 17 pieces 75-minute experience. Elevate your experience with bespoke cocktails and premium sake, perfect for igniting passions. Whether it's an intimate Date Night, a lavish Birthday Celebration, or an exclusive private seating, let us whisk you away on a journey of decadent sushi and immaculate service. Visit all of our unique locations, each with its own culture-inspired vibe!. Reserve now to secure a coveted seat at Sushi By Bou.
Foto von Oh My Crab Restaurant
4.8
Außergewöhnlich(6)
Preis: Hoch
• Kyoto-style • North of Foster / Rogers Park
Chicago's best seafood boil. Oh My Crab is family owned small restaurant with full variety of seafood boil flavors. We offer shrimp, clams , mussels , lobster tail , king crab , snow crab , crawfish and more . Our seafood boil is based famous cajun style seafood boil recipe originated from this famous location. Seafood boil is prepared in secret boil sauce and served with flavos of your choice. We have appetizers! We are also launching sushi menu very soon ( end of October 2024) . Try our restaurant you will not be disappointed. We are seafood boil . We boil you eat ! Our interior will put you in relaxed vibes and create amazing atmosphere. We hold parties and take reservationsz We are BYOB. We do take out and dine in.
Foto von Ikigai Sushi & Izakaya Restaurant
4.6
Außergewöhnlich(91)
Preis: Hoch
• Kyoto-style • River North (Chicago)
Heute 6 Mal reserviert
Ikigai Sushi & Izakaya is a River North restaurant offering an authentic Japanese-style tavern food and high quality sushi and omakase. Using only fresh seasonal and natural ingredients, our chefs take time and care to make everything in-house from scratch on a daily basis in order to create the most delightful and flavorful dishes for you. With its warm ambiance, Ikigai is aiming to create a casual and friendly neighborhood atmosphere with unique flavors of Japan where the beverages are always cold and the food is full of flavors. You will feel absolutely right at home from the moment you have arrived.
Foto von Rollapalooza Restaurant
5.0
Außergewöhnlich(366)
Preis: Moderat
• Kyoto-style • Lakeview / East Lakeview
Heute 7 Mal reserviert
Ein gemütliches und herzliches Restaurant. Ein frisches und köstliches Restaurant. Wir sind nicht das Restaurant Nr. 1, geben jedoch unser Bestes, um unseren Kunden etwas zu bieten.
Foto von Nobu Chicago Restaurant
4.5
Hervorragend(2189)
Preis: Sehr Niedrig
• Kyoto-style • West Loop
Heute 142 Mal reserviert
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
Foto von Gaijin Restaurant
4.7
Außergewöhnlich(120)
Preis: Moderat
• Kyoto-style • West Loop
Heute 36 Mal reserviert
Gaijin by Chef Paul Virant is Chicago’s first okonomiyaki restaurant, offering both Hiroshima and Osaka styles of the savory Japanese pancake. A self-described gaijin, or “outsider” in Japanese, Virant playfully embraces this perspective and honors traditional preparations and techniques, as well as his well-known passion for pickling and preserving. Designed to deliver a lively and interactive culinary experience, the 60-seat space is anchored by a custom 12-foot griddle and chef’s counter and offers individual Hiroshima teppan griddles for table service.The dessert menu features kakigori, a shaved ice dessert, along with mochi donuts and other Japanese-inspired treats. The bar program showcases highballs and a focused selection of beer – including a Moody Tongue-Gaijin collaboration house lager, sake, Japanese whisky, and wine.We can’t wait to see you at Gaijin!
Foto von The Evie Restaurant
4.8
Außergewöhnlich(894)
Preis: Hoch
• Kyoto-style • River North (Chicago)
Heute 78 Mal reserviert
Led by a team of lifelong Chicago restaurant figures, The Evie is a locally-owned upscale dining destination located at the heart of the Magnificent Mile. Led by Partner George Archos (Wildberry Café), Chef-Partner Nick Nitti (Forno Rosso, Lucia Rose, Cucina 3 Italian), and Executive Chef Phil Rubino (Spiaggia, L2O, Cicchetti), the restaurant provides city locals and visitors a place to unwind and indulge while overlooking iconic Michigan Avenue. Named after George’s mother and daughter, the concept puts family at the forefront, with an emphasis on warm, Midwestern hospitality. Evie offers full lunch/dinner and weekend brunch, presenting a menu of reimagined American classics and city favorites, spotlighting dishes like chef-crafted sushi rolls, freshly baked breads, Chicago-style Wagyu hotdogs, and USDA prime steaks. Complementing the menu, our dynamic beverage program weaves together seasonality and elegance, featuring an array of classic and craft cocktails, sake, beer & wine.
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