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Die besten koreanische Restaurants in Fort Lee

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26 verfügbare Restaurants in der Nähe

Foto von Cho Dang House Restaurant
4.7
Außergewöhnlich(8)
Preis: Moderat
• Korean • Fort Lee
Cho Dang House specializes in hand-made tofu & traditional Korean cuisine.The food & concept originated from the Cho Dang tofu village in the Kangwon province of South Korea. All dishes are hand- prepared with care using only simple, natural ingredients. No MSG is used to prepare the dishes. We are also BYOB.
Foto von KARDEN Restaurant
4.1
Fabelhaft(38)
Preis: Hoch
• Korean • Palisades Park
Heute 3 Mal reserviert
Modernized Korean dining serving unique dishes with our signature cocktails.Family friendly dining, date nights
Foto von Jinjee 진지 한정식 | Korean Banchan Restaurant Restaurant
4.5
Hervorragend(0)
Preis: Hoch
• Korean • Edgewater
Heute einmal reserviert
Due to high demand, we are currently only taking Walk-ins for lunchtime. Reservations are still available for lunch & dinner. Thank you for your patience!"고객 여러분의 많은 관심과 성원에 힘입어, 현재 점심 온라인 예약을 일시적으로 중단하고 있습니다. 워크인은 언제든지 환영하며, 저녁 예약은 계속 가능합니다. 양해해 주셔서 감사합니다!*****Jinjee, where tradition, flavor, and family come together to create an unforgettable dining experience. Experience the authentic taste of Korean cuisine at Jinjee, brought to you by a team of top chefs.Hanjeongsik, a traditional Korean meal, features all dishes served together in a beautifully arranged setting. Made with premium ingredients, fermented sauces, and traditional techniques, it delivers authentic flavors. Enjoy the essence of Korean cuisine at Jinjee.
Foto von Mochi Dolci Restaurant
3.9
Fabelhaft(11)
Preis: Hoch
• Korean • Upper West Side
Mochi Dolci is the upper west side's newest gem! Walk through a hip and trendy mochi donut and bubble tea shoppe that leads to our 222 Speakeasy! Here you can dine and also participate in our after dinner karaoke sessions. Our kitchen creates contemporary Thai and Korean dishes. Whether you want to dine at the tables, or lounge on the comfy couches, the victorian era aesthetics will bring you back in time to New York's golden age and relax both your mind and body. Stop by on your way to visit the Museum of Natural History, Zabars, Beacon Theatre, Grand Bazaar, Central Park, and Childrens Museum (oh your kids will love our mochi donut shoppe where they can draw on the walls!). We also cater to vegeterian diets and make a popular crunchy kimchee tofu appetizers and tofu tacos. Check out our events calendar for live entertainment, game nights, comedy shows and we also book private parties and events.
Foto von Kochi Restaurant
4.8
Außergewöhnlich(112)
Preis: Sehr Niedrig
• Korean • Hell's Kitchen
Heute 4 Mal reserviert
Sungchul Shim, formerly of Per Se and most recently Neta, opens his first solo project Kochi in Hell’s KitchenKOCHI - Korean for ‘skewer’- a tasting menu of skewered dishes as well as menu items inspired by traditional Korean cuisine that’s built around seasonality and balance. We are proud to present this menu as an homage to traditional Korean flavors elevated by the hand of gastronomic technique. Incorporating the freshest local ingredients daily, this is our exquisite interpretation of Korean cuisine.[PLEASE NOTE] We are not able to accommodate vegan, vegetarian with gluten-free and celiac diets as well as any allergies or aversions to allium, sesame (even if sesame oil is consumable), soy, gluten, and alcohol. We are able to accommodate vegetarians, aversions to red meat, shellfish, seafood, dairy, nut, gluten (if soy and soy sauce is consumable) and alcohol (if cooked alcohol is consumable) with at least a day of notice in advance.
Foto von Mari Restaurant
4.8
Außergewöhnlich(84)
Preis: Sehr Niedrig
• Korean • Hell's Kitchen
Heute 9 Mal reserviert
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
Foto von GAONNURI Restaurant
4.7
Außergewöhnlich(4559)
Preis: Sehr Niedrig
• Korean • Midtown West
Heute 24 Mal reserviert
GAONNURI RESTAURANT / BAR&LOUNGE - SKY ROOM GAONNURI [gah-ohn-nu-ri]: Das Zentrum der Welt Der Name GAONNURI steht für die Platzierung des Restaurants im - nach eigener Auffassung - Zentrum der Welt, sowohl physisch als auch übertragenen Sinne. Es liegt im Herzen von New York City. Die besten Küchen und verschiedene Kulturen treffen hier aufeinander. Das GAONNURI möchte Menschen aus allen Teilen der Welt versammeln, damit diese hier ein traditionelles koreanisches Essen genießen können. Authentisches Essen und Freude am Essen sorgen für einen gelungenen Abend. Das Restaurant freut sich, Sie in sein eigenes kulinarisches Zentrum einzuladen und Sie dort zu bedienen.
Foto von NARO Restaurant
4.6
Außergewöhnlich(55)
Preis: Sehr Niedrig
• Korean • Midtown
Heute 9 Mal reserviert
NARO, from the team behind Atoboy and Atomix, is located in the iconic Rockefeller Center on the Rink Level. NARO’s cuisine enters on the subtle and delicate flavors of Korean cuisine while being rooted in traditional ingredients and techniques, drawing inspiration from classic dishes from various moments throughout Korean history.At NARO, the Main Dining Room currently offers our 7-Course Signature Tasting Menu at $145 per person, alongside a $75 3-course prix-fixe menu. Additionally, we offer an À La Carte menu available on our Indoor Terrace, Bar & Lounge.
Foto von Antoya (fka Samwon Garden) Restaurant
4.7
Außergewöhnlich(799)
Preis: Hoch
• Korean • NoMad
Heute 38 Mal reserviert
Antoya is one of the oldest Korean BBQ restaurants in South Korea. We have been established as a barbecue house since 1976 and have kept our traditions for over 42 years.Our barbecue & Korean Food recipes have been passed down from one generation to another to bring a traditional & quality Korean dining experience. We only use the highest quality of ingredients & authentic Antoya recipes.Experience one of South Korea’s best traditional Korean BBQ’s at Antoya.
Foto von Hortus NYC Restaurant
4.7
Außergewöhnlich(209)
Preis: Hoch
• Korean • NoMad
Heute 11 Mal reserviert
HORTUS NYC, a Michelin-recognized restaurant in 2020, continues to innovate its approach to modern Asian cuisine, emphasizing seasonal dishes crafted by Executive Chef Youjin Jung. With an impressive background at renowned establishments like Babbo, Del Posto, and Osteria Mozza, Chef Jung brings a unique fusion of her Korean heritage and refined culinary expertise to the menu.Chef Jung was recruited by General Manager Suhum Jang, her lifelong friend and classmate from the Culinary Institute of America. Together, they have elevated the dining experience at HORTUS, showcasing creative dishes that blend tradition with a contemporary flair. The newly revamped menu, launched in October, further highlights Korean flavors in a modern, approachable style.Guests can also enjoy live jazz performances every Wednesday, Thursday, and Friday from 7 PM to 10 PM without any cover charge, creating a perfect pairing of world-class cuisine and live music.

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  • Shirley
    New York City •2 Bewertungen
    5.0
    Besucht am 7. Feb. 2025
    The atmosphere, décor, and service were excellent—truly top-notch. However, I found the $60 Restaurant Week dinner menu to be on the lighter side. The staff encouraged us to order additional dishes for sharing, which we didn’t opt for, but unfortunately, we didn’t feel full and ended up getting food elsewhere afterward. For my main course, I chose the beef dish and was surprised to find it was a patty—I wish this had been clearly indicated on the menu. It wasn’t particularly impressive. That said, the cocktail and dessert were the highlights of the meal and truly stood out.
    Mehr erfahren
    NAROPreis: Sehr Niedrig• Koreanisch• Midtown
    4,6
  • KittyVIP
    New York City •4 Bewertungen
    5.0
    Besucht am 1. Feb. 2025
    Authentic & delicious Korean dishes. Attentive service & reasonable price. Love the homemade tofu made with pumpkin, spinach & sesame. Highly recommend.
    Mehr erfahren
    Cho Dang HousePreis: Moderat• Koreanisch• Fort Lee
    4,7
  • Yi Seul
    Wisconsin •1 Bewertung
    4.0
    Besucht am 22. Dez. 2024
    All was good except for the table lamps that were old and kept going out of battery. They needed to be changed several times but all didn’t last any more than 5 min so we gave up asking for it to be changed. The Korean server and the hispanic staff were very nice and apologized. It was a bummer because the reason why I chose this restaurant was because of the ambiance since it was an important dinner. The past 2 times I dined there it wasn’t a problem though. Otherwise food was good and they put our group in a room so it was quiet.
    Mehr erfahren
    KARDENPreis: Hoch• Modern koreanisch• Palisades Park
    4,1
  • Shirley
    New York City •5 Bewertungen
    4.0
    Besucht am 8. März 2024
    Great atmosphere, good food and drinks. The ambiance and decor were pleasant. Great service and overall vibe.
    Mehr erfahren
    Mochi DolciPreis: Hoch• Thailändisch• Upper West Side
    3,9
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