Die besten französische Restaurants in Miami Springs

We had a wonderful experience at Armstrong Jazz House! The excellent jazz band, atmosphere, and service really contribute to a memorable night out, especially for a special occasion like a birthday. While the food might not be the main attraction, it seems like the focus on drinks and light appetizers pairs well with the live music experience. If you're looking for a vibrant place to enjoy good jazz, it seems like Armstrong Jazz House is a great choice!

This is my forever favorite restaurant. Chef Pascal recently sold it & we were skeptical. The food remains great. Chef Danny follows in the steps of Chef Pascal & continues to deliver quality dishes, especially the cheese souffle & filet mignon. However, many touches were missing. The walls were stripped of the artwork & the place feels bare. There were no fresh flowers on the tables; flowers they were replaced with generic touch lamps. The amuse bouche is no longer given & they ration the bread. You receive one piece of bread per person, which although delicious, was not enough. Of course, you can ask for more, but where is the breadbasket? Chef pascal would always prepare an off-menu pasta for our son what was so divine. It was simple buttered noodles with cheese, but it was so decadent. Unfortunately, this time it was tasteless. A huge draw of this restaurants were always the souffles. Now, the only souffle available is the Grand Marnier; chocolate & pistachio souffles are longer offered). Lastly, Pascal would always send petits fours gifted with dessert. Those are gone, too. These might seem like small details, but they were what made Pascal's on Ponce extraordinary. The food continues to be good & the service was fantastic, but the essence has changed. I hope the new owner realizes that these were the touches that drew faithful clients to Pascal's for years. Overall, excellent dining experience with delicious food & good service. We will continue to go but hope some of those fancy touches return because it made the place more special.

We had a great dinner at Le Bistro. The wine based cocktails were fun and tasty. The baba gahnoush and onion soup were delicious. For main courses we had short ribs that were outstanding and large portions. We also had the mussels which were also very tasty. Lastly, the desserts were a perfect end to the evening. The service was friendly and inviting. We also liked the interior space. It gave a light and relaxing feeling.

Amazing dining experience. The food exceeded expectations and was even better than the time before. Our server Christian made the dining experience even more enjoyable. We were given a nice large table. Do not miss trying the beet and avocado dish. It’s definitely on the top dishes I have ever experienced. Will be back!

I love that place! Oriana is very sweet and kind. She provided a great quality service.