Die besten Farm to Table-Restaurants in Washington

We booked a pre Christmas Sunday Lunch at Farmer, Butcher, Chef on the recommendation of a friend and we weren't disappointed. The food was excellent quality, very tasty and whilst priced at the upper end of what you usually want to pay for Sunday Lunch, it was worth it. None of us had any vegetarian dishes so unfortunately can't comment on those, but the meat was tender and tasty, the roast potatoes crispy and some of the best cauliflower cheese we have had for a long time. Three of our party also had cocktails at the end of the meal, which they all loved. Overall a wonderful lunch on a great venue. Thoroughly recommended.

Cosy dining experience perfect for winter. Very beautiful interior, amazing wait staff who were knowledgeable, friendly but not intrusive. The food is really excellent.

Excellent meal in Christmassy surroundings. Attentive staff who were very apologetic over a delayed dessert due to technical difficulties in the kitchen. We would definitely recommend them and plan to return (regularly!).

In a year of enjoying some great meals, Silo has consistently delivered some of the very best. Every time we’ve visited, the experience has been flawless. Course after course of innovative, flavoursome, beautiful food. Tonight’s was the best yet. This places excites me. The evolution we’ve seen is amazing. New twists on existing dishes take each to an even higher level. And their value-driven, ‘no waste’ ethos is outstanding. Our favourite restaurant this year. So looking forward to many more meals in 2025.

Tasty food, good prices, nice atmosphere. We went for a Sunday roast with my family and sat at the upper floor which was more quiet. The service was great and the food and wine was very nice.