Die besten Farm to Table-Restaurants in South Waterfront

Everything was great, especially served by Mr. Nicolas and Ms Nitch. The food was good.. I was sitting at the counter and seeing all the action. Then I realized that people who hosting, sitting and hanging coats (it means contacting all peoples) after come back to behind to kitchen area to cut the breads without gloves then serve to people… (it means no washing hands, I did follow up their movements). I was so surprised more like shocked. I couldn’t mention at that moment. I thought it could not or shouldn’t happen if it’s in COVID time…I guess it’s ok now? or let me ask other websites opinions. Google, TripAdvisor and Tock ?

The food was stellar! Each course a master class in the indigenous and trade route history of Mexico. The flavors danced, and flirted, and then married into deliciousness on the tongue. I cannot tell you all the courses. Though I did get a lovely gift of the evening's menu, so perhaps I will later amend this for a description of each. It is unlikely you will ever get this specific menu again. It had been a long time since my last prix fixe chef's menu. Especially one this large And then adding the wine flight. The wine flight was perfectly paired and delicious. It brought very fresh fruit flavors and deeper Pinot Noir roundness to absolutely delicious food. I might suggest pacing oneself better than I did. I was a tad inebriated. Then again it was our anniversary, so why not? Come enjoy this the moment you can. It is a treasure of warmth and comfort, as well as quite informative. They explain each dish's origins as they serve you. But come for the food. It is transcendent!!

The Holiday Tea was everything we wanted it to be! Everything was perfect. Delicious offerings, and tea. Our server and everyone else working was so kind and helpful. Such a wonderful experience!

Fabulous food - every dish! Service was perfectly timed and the recommended water be pairings were spot on

Great drinks, food was served quickly and server was good!