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Die besten Farm to Table-Restaurants in Silver Lake

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18 verfügbare Restaurants in der Nähe

Foto von Farm Table Restaurant
4.8
Außergewöhnlich(517)
Preis: Moderat
• Farm to table • Wake Forest
Heute 11 Mal reserviert
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
Foto von San Laurel Restaurant
4.8
Außergewöhnlich(364)
Preis: Sehr Niedrig
• Farm to table • Downtown
Heute 34 Mal reserviert
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
Foto von Manuela Restaurant
4.8
Außergewöhnlich(219)
Preis: Hoch
• Farm to table • Downtown
Heute 27 Mal reserviert
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
Foto von Shirley Brasserie Restaurant
4.4
Hervorragend(241)
Preis: Hoch
• Farm to table • Hollywood
Heute 14 Mal reserviert
Von Küchenchef Tim Goodell des Domaine Restaurants stammt die Public Kitchen & Bar im historischen Hollywood Roosevelt Hotel, wo sie eine Speisekarte mit vielseitiger amerikanischer Küche antreffen. Der im Hollywood-Stil neu-interpretierte alte Speisesaal in dem auffallenden Hotel bietet Reisenden und Einheimischen gleichermaßen eine beeindruckende Kulisse, die an ein stilvolles und einladendes Privathaus erinnert. Ein loftartiges Design bietet einen helleren Raum mit Akzenten von schwarzen Walnuss-Metzgerblöcken, neu gestalteten Bibliothekstühlen aus den 1960er und vornehmen Sofas. In der Mitte des Raumes serviert eine große, dreiseitige Marmor-Bar kreative Cocktails, eine Weinkarte mit Flaschen zu angenehmen Preisen, Biere vom Fass und aus der Flasche sowie eine Auswahl an Wurstwaren und Käse.
Foto von Sage Regenerative Kitchen and Brewery Restaurant
4.0
Fabelhaft(412)
Preis: Hoch
• Farm to table • Echo Park
Heute 2 Mal reserviert
We are LA's first Regenerative Kitchen & Brewery supporting local regenerative and organic farmers who make it their life's mission to partner with nature to regenerate the earth by bringing life back into the topsoil. We are locate in Heart of Echo Park-Jensen's Historical Recreation Center with cozy dining area, full bar and beautiful outdoor seating. Join us for an exciting new menu that includes 100% grass fed beef and bison, pasture raised chickens and pastured eggs, regenerative cheese, fresh organic regenerative sourdough and more. Mollie EngelhartFounder, Farmer, Chef
Foto von The Edmondson Faculty Center Restaurant
4.6
Außergewöhnlich(65)
Preis: Moderat
• Farm to table • Downtown
USC Hospitality has brought a unique focus to the Health Science Campus. The Edmondson is a farm-to-fork restaurant that provides fresh and seasonal fares at an exceptional price. We provide lunch service and private dining accommodations to our customers. We are the premiere location for meetings, celebratory and high level administration events.
Foto von Olivea Farm to Table Restaurant
4.8
Außergewöhnlich(48)
Preis: Sehr Niedrig
• Farm to table • Ensenada
Heute 3 Mal reserviert
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
Foto von The Arbour - Pasadena Restaurant
4.7
Außergewöhnlich(2075)
Preis: Hoch
• Farm to table • Pasadena
Heute 33 Mal reserviert
The Arbour brings rustic elegant dining to the historic Pasadena neighborhood of south Lake Avenue. Paying homage to the extraordinary agricultural bounty of California, The Arbour’s menu showcases relationships with sustainable local farms and purveyors.
Foto von True Food Kitchen - Westfield Century City Restaurant
3.8
Fabelhaft(123)
Preis: Moderat
• Farm to table • Century City
Heute 12 Mal reserviert
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Westfield Century City for lunch, dinner, or weekend brunch. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
Foto von Tesse Restaurant
4.7
Außergewöhnlich(1665)
Preis: Hoch
• Farm to table • West Hollywood
Tesse is a collaboration between restauranteur Bill Chait, Michelin-starred Chef Raphael Francois, and managing partner and wine director, Jordan Ogron. Tesse marries rustic Mediterranean/French cuisine with innovative cocktails and a unique wine program, to create a truly singular dining experience.

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  • Amy
    Los Angeles •14 Bewertungen
    5.0
    Vor 4 Tagen besucht
    My husband and I had a wonderful dinner at this beautiful restaurant in the famous Hollywood Roosevelt Hotel! Everything was delicious, from the French onion soup, steak frites and the pear tartlet dessert! I highly recommend this glamorous restaurant!
    Mehr erfahren
    Shirley BrasseriePreis: Hoch• Französisch-amerikanisch• Hollywood
    4,4
  • Alex
    Los Angeles •17 Bewertungen
    5.0
    Vor 6 Tagen besucht
    Splendid experience all around! Our server, Alex, was lovely. Our food was presented so beautifully. My friend and I had a lovely time dining & catching up before we went to see a show across the street. It was just such a divine experience that I am planning to take others back to San Laurel.  The only problem was that my mocktail was made with alcohol. I don’t drink because I’m sober so it was very concerning that such an error occurred. That’s never happened in all my years of ordering mocktails at other fine establishments. After two sips and having my friend try it, I was convinced that there was indeed tequila added to my lime-based drink so I asked the waiter about it and he quickly whisked it away and brought me a true mocktail that tasted of citrus and definitely had no alcohol in it. That was a weird experience. The evening ended on a great note with a surprise complementary flan dessert for my friend’s birthday that included a candle and song-a very nice touch. Of special note is that the chef is actually accommodating to guests’ dietary sensitivities such as the need for gluten and dairy free ingredients. Such a breath of fresh air since other fine dining spots don’t usually like to make such modifications to their menu items. It was very much appreciated by this diner. Thank you San Laurel!
    Mehr erfahren
    San LaurelPreis: Sehr Niedrig• Spanisch• Downtown
    4,8
  • HollyG
    Baltimore / Maryland •2 Bewertungen
    5.0
    Besucht am 9. Dez. 2024
    Stunning dishes made from fresh local ingredients. Our fish entrees were perfect paired with a side of snap peas that were themselves an experience.
    Mehr erfahren
    ManuelaPreis: Hoch• Kalifornisch• Downtown
    4,8
  • JunaidVIP
    Los Angeles •157 Bewertungen
    4.0
    Besucht am 4. Dez. 2024
    Nice buffet style lunch on USC heathscience campus
    Mehr erfahren
    The Edmondson Faculty CenterPreis: Moderat• Amerikanisch• Downtown
    4,6
  • destiny
    Los Angeles •2 Bewertungen
    5.0
    Besucht am 23. Nov. 2024
    Great place! Great food! Love the ambience so much too
    Mehr erfahren
    Sage Regenerative Kitchen and BreweryPreis: Hoch• Bioküche• Echo Park
    4
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