Die besten Farm to Table-Restaurants in San Francisco Bay Area

16 verfügbare Restaurants in der Nähe

1. Farm Table

4.8

Außergewöhnlich(517)

Preis: Moderat

• Farm to table • Wake Forest

Heute 33 Mal reserviert

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

2. Cultivar

4.8

Außergewöhnlich(239)

Preis: Hoch

• Farm to table • Marina / Cow Hollow / Presidio

Heute 6 Mal reserviert

Mo-Sat: Food until 9pm, Wine until 10pm Sun: Food until 8:45pm Wine until 9pmSat/Sun: Brunch: 11am-3pm Cultivar San Francisco is an wine-centric farm to table restaurant by Cultivar Wine. The menu is inspired by locally-sourced seasonal ingredients including from our culinary garden at Caspar Estate. The menu complements hand-crafted wines from our Cultivar Winery and boutique wines from California and beyond. Cultivar Wine club flights are available. Cultivar Wine Club members get 20% off their Cultivar wine and Cultivar food. Join our Cultivar Wine Club!Our back patio has a fireplace, heaters and festive lighting, perfect setting for a private dinner or a celebration. Sidewalk tables on Chestnut have heaters, great for people watching and guests with dogs. Seasonal dishes and Cultivar Wines available for take out and to go.Our location is near the Lyon St. entrance to the Presidio, near the Palace of Fine Arts and in the Marina District of San Francisco.

3. Octavia

4.7

Außergewöhnlich(2624)

Preis: Sehr Niedrig

• Farm to table • Pacific Heights

Heute 17 Mal reserviert

Das Octavia ist das neueste Restaurant und die Fortsetzung von Frances. Es wird vom preisgekrönten Küchenchef Melissa Perello geführt. Im Octavia können Sie an sieben Nächte in der Woche in einer gehobenen, eleganten und entspannten Atmosphäre Ihr Abendessen genießen. Die wunderschön abgestimmten Aromen und die saisonale Küche sind die Eckpfeiler des Menüs im Octavia. Chef Perello nutzt ihre langjährigen Beziehungen zu den besten Lieferanten und Bauernhöfe der Region, um jeden Tag aufs neue ihr Bekenntnis zu Nachhaltigkeit und den reichen landwirtschaftlichen Ressourcen der Bay Area zu verdeutlichen.

4. Sula

4.7

Außergewöhnlich(225)

Preis: Hoch

• Farm to table • Sausalito

Heute 41 Mal reserviert

Sula, Cavallo Point’s signature restaurant, offers exquisite dining in an elegant, yet stylish, setting, which melds the property’s heritage with an inspired, modern feel alongside an ingredient-driven menu featuring Asian cooking influences blended with the restaurant’s own Northern California flair. The dessert menu offers an array of sweet delights to conclude every meal. Beautifully complementing all culinary selections are carefully crafted cocktails that highlight small batch distillers along with classic wines from all regions of the world. Offering a thoughtful balance of regional flavors, enjoy a transportive culinary journey set amidst the beautiful backdrop of the Golden Gate Bridge and San Francisco Bay while dining at Sula.

5. Tiburon Tavern

4.3

Hervorragend(192)

Preis: Moderat

• Farm to table • Tiburon

Heute 9 Mal reserviert

Tiburon Tavern is on a mission to support our community located in the beautiful seaside town of Tiburon. Our menu showcases simple, delicious cuisine; using the finest, fresh, seasonal ingredients many of which are grown by local farmers. From our outstanding patio seating, fireside dining and lively bar atmosphere Tiburon Tavern is the place to be for comfortable surroundings, exceptional value and genuine hospitality.

6. Osteria Divino

4.7

Außergewöhnlich(292)

Preis: Hoch

• Farm to table • Sausalito

Heute 13 Mal reserviert

Die Osteria Divino bietet Ihnen authentische Florentiner Küche, inspiriert vom Besten, was die Umgebung an saisonalen Bio-Produkten, Fleisch & Fisch zu bieten hat. Wir servieren eine umfangreiche Auswahl an handwerklich hergestellter Pasta. Wir erwarten Sie in einem von einheimischen frequentierten Stadtteil, der eine Atmosphere aus alter Welt und Modernität bietet. Wir bieten Ihnen Frühstück, Mittag- sowie Abendessen, allabendliche Live-Musik und Sonntags-Brunch. Wir sind stolzes Mitglied von Marin Organics.

Foto von Cultivar Ghirardelli Square Tasting Room Restaurant

7. Cultivar Ghirardelli Square Tasting Room

4.9

Außergewöhnlich(5)

Preis: Moderat

• Farm to table • Russian Hill

Heute einmal reserviert

Fun, lively and vibrant, Cultivar Tasting Room, located in the historic Ghirardelli Square creates the ideal atmosphere to enjoy our farm to table Flights & Bites menu that pair well with wines from Cultivar and Caspar Estate.This new spot by Cultivar, features a menu of our wines, available by the glass, flight, or bottle or enjoy our extensive Flights & Bites Menu. Cultivar Wine produces and curates small lot wines that express terroir from the best California wine appellations. These sought-after wines with typically less than 200 cases available, are offered first to our Cultivar Wine Club members and our Cultivar SF wine bar & restaurant. With regular acclaim from critics like James Suckling and featured in Wine & Spirits and Wine Enthusiast.We are located within Ghirardelli Square right by the fountain, steps from the Ghirardelli Chocolate company, overlooking Acquatic Park, a lovely walk from Fort Mason and the Presidio, as well as Fisherman's Wharf.

Foto von Tsar Nicoulai Caviar Cafe Restaurant

8. Tsar Nicoulai Caviar Cafe

4.9

Außergewöhnlich(30)

Preis: Hoch

• Farm to table • Financial District / Embarcadero

Heute einmal reserviert

As pioneers of farming Sturgeon for caviar, our mission is to provide a quality caviar that rivals the traditional imported varieties. By offering an alternative to the caviar harvested from wild Sturgeon, we can alleviate the demand for imported caviar, thereby ensuring an abundant and consistent supply of caviar from around the world for generations to come. Equally important for us, and for the survival of wild Sturgeon, is to educate our consumers on the importance of choosing sustainable caviar.We have seen top chefs and gourmet aficionados switch their loyalty from Caspian caviar to California farmed Sturgeon caviar, thus embracing and supporting this crucial movement. The more successful we are in educating our consumers, the more we can help change the paradigm for how America's professional and amateur chefs perceive and eat caviar.

9. Marché Restaurant

4.6

Außergewöhnlich(1685)

Preis: Hoch

• Farm to table • Ross

Heute 10 Mal reserviert

Der Marche aux Fleurs ist eigentlich ein Bauernmarkt im Süden Frankreichs. Das Restaurant trägt diesen Namen, da die Küche sich nach den Jahreszeiten und den besten Angeboten der örtlichen Bauern richtet. Die Produkte stammen aus der Region, die Meeresfrüchte aus wildem und nachhaltigem Fang und das Fleisch von Tieren aus guter Haltung. Daraus wird mit größter Sorgfalt eine ansprechende Karte mit authentischen und ausdrucksstarken Aromen zusammengestellt.

10. Niku Steakhouse

4.8

Außergewöhnlich(806)

Preis: Sehr Niedrig

• Farm to table • SOMA

Heute 39 Mal reserviert

Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

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Die besten Farm to Table-Restaurants in San Francisco Bay Area

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16 verfügbare Restaurants in der Nähe

1. Farm Table

2. Cultivar

3. Octavia

4. Sula

5. Tiburon Tavern

6. Osteria Divino

7. Cultivar Ghirardelli Square Tasting Room

8. Tsar Nicoulai Caviar Cafe

9. Marché Restaurant

10. Niku Steakhouse

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