Die besten europäische Restaurants in Fuentelarreina

After a week of Tapas... we decided to get some Italian... this wass Italian with a Spanish flair... we did the pasta with mushroom, truffle, and poached egg.. and the Diavola pizza both were very good.. the pizza would have been better with a crisp on the crust.. but the flavor and chew were good.... the pasta was perfectly al dente..

Great food. Great service. The steak was awesome & we will definitely come back

La comida fue un espectáculo y sobre todo es un lugar donde poder disfrutar, sin que te aceleren y dejándote apreciar el trabajo realizado. En el servicio fue muy bueno rápido y con un toque humano y de cercanía . Un gran homenaje

Good experience