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Die besten mexikanische Restaurants in Solana Beach

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8 verfügbare Restaurants in der Nähe

Foto von South of Nick's - Del Mar Restaurant
4.7
Außergewöhnlich(616)
Preis: Hoch
• Contemporary mexican • Del Mar
Heute 94 Mal reserviert
An essential stop in San Diego for Southern California Mexican Cuisine.South of Nick's Mexican Kitchen & Bar features Classic Mexican favorites, prime steaks and seafood with a So Cal twist. Fine Tequilas & Margaritas Our food and drink meets the highest standards of quality, freshness and seasonality and combines both modern-creative and traditional styles of cooking. Nick’s is dedicated to perfecting the dining experience through continuous innovation, offering the highest quality food and beverage, and executing impeccable standards of hospitality. The deeply instilled Nick’s culture is personified by its Ladies and Gentlemen – professionals who share a single focus and are inspired and committed to offering great service and creating positive memorable experiences.
Foto von Cocina de Barrio Encinitas Restaurant
4.7
Außergewöhnlich(125)
Preis: Moderat
• Contemporary mexican • Encinitas
Heute 16 Mal reserviert
*Brunch hours are on a walk-in basis only.Cocina de Barrio by Chef Jose J. FloresWelcome to Cocina de Barrio, the newest modern-urban Mexican restaurant located in Encinitas, CA! We are proud to feature the culinary richness of Oaxaca as well as other Mexican regions. Stop by and enjoy our bar stocked with plenty of tequila and mezcal selections, beer, and wines sourced from Valle Guadalupe.Don't forget to join us during our daily brunch (where we add a Mexican kick) and our happy hour every Monday-Friday from 3-5pm! Stay Chido!
Foto von Urbana Del Mar Restaurant
4.5
Hervorragend(152)
Preis: Moderat
• Contemporary mexican • Carmel Valley
Heute 6 Mal reserviert
Its ‘Dia de los Muertos’ every day at URBANA, the Skydeck's most colorful restaurant. Farm Fresh Mexican Chef inspired plates. Complementing the menu, URBANA’S sexy departure on craft cocktails featuring Tequila and Mezcal favorites as well as top shelf agave spirits. Massive smiling murals a tribute to owner Javier Cuadra's Michoacán upbringing where ‘Dia de los Muertos’ is celebrated to define URBANA.
Foto von Javier's - La Jolla Restaurant
4.6
Außergewöhnlich(3534)
Preis: Moderat
• Contemporary mexican • La Jolla
Heute 221 Mal reserviert
JAVIER'S presents a rich heritage of elevated Mexican cuisine in a friendly, captivating ambiance. Enjoy hand-shaken margaritas, rare tequilas, craft cocktails and a vast selection of beer and fine wines. Dine with us in the main dining room, al fresco patios, one of our semi private dining rooms, or at the exquisite bar surrounded by one of the West Coast's largest selection of the world's finest tequilas. We at JAVIER'S consider all our wonderful customers a part of our family and thank them for their support and sharing in the success and joy that is JAVIER'S. Come experience the freshness of our original Mexican cuisine in a warm, friendly environment at one of our five locations.Please be advised we don't allow strollers. If you bring your stroller we have a designated area to store your stroller while you dine.
Foto von RED O Taste of Mexico - La Jolla Restaurant
4.4
Hervorragend(2689)
Preis: Hoch
• Contemporary mexican • La Jolla
Heute 62 Mal reserviert
Dining at RED O is an experience like no other that offers a unique combination of Prime Steak and Seafood with Rick Bayless’ signature Mexican inspired influences. With sustainably sourced and local ingredients, RED O creates flavorful dishes true to the authentic flavors of Mexico. RED O’s team of friendly employees creates a welcoming atmosphere that parallels the luxury resort interior of the restaurant. RED O also features an impressive bar and lounge where you’ll find specialty cocktails, an extensive tequila list and an award winning wine list. The bar also offers Happy Hour from 3-6 p.m. daily and Late Night Happy Hour from 9-11pm Friday-Saturday.
Foto von Puesto La Jolla Restaurant
4.6
Außergewöhnlich(2125)
Preis: Moderat
• Contemporary mexican • La Jolla
Heute 81 Mal reserviert
Das beliebte Restaurant Puesto in San Diego bietet Ihnen eine ungezwungene Atmosphäre mit einer originellen Kombination aus mexikanischem Streetfood und Getränken. Im Puesto genießen Sie echte, frisch von Hand hergestellte Tortillas, Salsas, natürliches Fleisch, nachhaltig gefangenen Fisch und Biogemüse aus der Region. Diese unglaubliche Kombination der frischesten und qualitativ hochwertigsten Zutaten, die vor Ort verarbeitet werden, führt zu den besten Tacos, die Sie je probiert haben! Darüber hinaus serviert Ihnen Chefkoch Luisteen wunderschöne Marktsalate, Antojitos (mexikanische Tapas), Ceviche, Mole, Tostadas und andere authentische mexikanische Gerichte. Im Puesto erwartet Sie auch ein erfrischendes Barangebot voller Frische und Qualität mit Margaritas, Palomas, Michelada und saisonalem Agua Fresca. ¡SALUD!
Foto von Vue - Omni La Costa Resort & Spa Restaurant
4.2
Hervorragend(158)
Preis: Hoch
• Contemporary mexican • Carlsbad
Heute 18 Mal reserviert
Das Bistro 65 ist ein lebendiges und modernes Restaurant mit lokalem Craft-Bier und klassischer Bistroküche mit regionalen nachhaltigen Zutaten und Gewürzen aus dem eigenen Kräutergarten des Restaurants. Unsere Sitzgelegenheiten im Freien bietet einen herrlichen Blick auf den Golfplatz und die sanften Hügel.
Foto von Miguel's Cocina - Carlsbad Restaurant
4.5
Hervorragend(27)
Preis: Moderat
• Contemporary mexican • Carlsbad
Heute 21 Mal reserviert
Miguel's Cocina is a Mexican restaurant and cantina. One of the primary tenets of this eatery is authenticity. If it can't be ordered south of the border, it's not on Miguel's menu. The restaurant itself opened in 1982 with a few classic recipes and has been consistently growing and expanding ever since. The kitchen staff at Miguel's cocina make almost everything in the restaurant by hand from scratch, including tortillas, salsas and colorful corn chips.Popular starters, or antijidos as the are known on the menu, include the ahi tuna ceviche, carinta flautas and crispy fried calamari with a house jalapaño white sauce. Entrées are straightforward traditional dishes made with premium ingredients. Diners will find dishes like pork belly quesadillas, steak burritos and even gorditas made with griddled masa and filled with chorizos, potatoes, cilantro, onion, cotija cheese, cabbage and lime crema.
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