Die besten amerikanische Restaurants in Jefferson Valley

we love going to terrain!!! we love walking in to the store and being overwhelmed by all the plants. the menu is always full of choices, making a selection challenging.....from the yummy complimentary bread and cocktails to the pork tenderloin and salmon...and finally to the cheese cake .....a good time was had by all!!!

From the moment we walked through the door, it felt special. We were seated in the “garden room” off of the bar area, which is very rustic yet fancy. There was a fire in the fireplace, and a really good live musician. The food was terrific. I had a mushroom appetizer served over polenta - the highlight of my dinner - and the duck breast. My husband started with the pasta bolognese and had the chicken. Everything was delicious and beautifully presented. It was a very lovely evening.

If you're looking for a beautiful dining experience in Westchester...Apropos is the place to go! I had had a very difficult day that ended in a beautiful way: with a late, solo birthday dinner at Apropos. The ambiance is lovely, warm an inviting. The food was quite perfect! I had the Branzino and the crème brûlée. Both were ideal and I am rather picky. The broth for the Branzino was remarkably seasoned with subtle layers and an unctuous feel that ideally paired with the fish. The crème brûlée was unconscionably delicious...that I did not finish it all could be seen as an act of restraint...but...mostly I was just too full! And as wonderful as the food was, it's really the staff that made my night! Kind, warm, attentive without being overwhelming... What more could I have asked for? I can hardly wait to go back!

Our waiter Andreas was great!  the food was delicious. 

Yesterday was the first time I ate at the Birdsall House. I decided to eat off the Sunday Brunch menu. The prix fix was a mere $30, which included a bloody Mary or Mimosa, an appetizer and an entree. I chose the virgin Bloody Mary, which was extremely delicious--didn't miss the vodka at all! I also had the very flavorful and creamy butternut squash soup as the appetizer . Corned beef hash with two eggs over easy was my chosen entree. The hash was not salty at all, and the pieces of corned beef were flavored nicely with sweet onions and potatoes. The serving was more than plentiful and also came with toast. Service was extremely friendly, prompt, but not rushed at all, even though the restaurant was extremely busy. My eating partner and I were attended to regularly in a most pleasant way.