Die besten Hausmannskost-Restaurants in West Warwick

First time there for brunch. Upon walking in I knew we were in the right place by how busy it was. The rock crab and lobster Benedict’s were fabulous!! Our server Brian was efficient and attentive and friendly. Can’t wait to go back.

Papardelle pasta with sausage, brocolini and burratta was oustanding, aswed my cocktail The service, however, seemeed overwhelmed on a busy, but not that crowded Friday night, which they should have been prepared for, Visits from our waitress were almost non-existant to the point of having to seek her out.

We started with the biscuits and let’s just say there the best i’ve had in a while! Good food and vides.

Wonderful pre theater dinner. Scallops wrapped in bacon, crab & lobster ravioli, and lechee (milk cake) for desert. I don’t think I’ve had a better meal or dining experience!!! Our waiter was phenomenal, he knew we were going to the theater as was every other party in the restaurant, our cocktails and meal were served at a perfect pace. We so enjoyed the dining experience and we had more than enough time to make the show. We’re still discussing which was better the dinner or the show 😁

Love the ahi tuna wontons! Favorite appetizer. Chicken piccata excellent as usual. The meatloaf recipe needs some reworking, more breadcrumbs maybe. It was so dense that it had to be cut with a knife and fork. It tastes very nice but needs to be less dense. This was not a onetime experience. The meatloaf is always tough.