Die besten chinesische (Peking) Restaurants in Klamath / Crescent City

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East BaySan Francisco

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ChinatownCivic Center / Hayes Valley / Van NessCow HollowEmeryvilleFinancial District / EmbarcaderoOakland

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16 verfügbare Restaurants in der Nähe

Foto von Peony Seafood Restaurant Restaurant

1. Peony Seafood Restaurant

4.8

Außergewöhnlich(28)

€€€€Preis: Moderat

• Chinese (Beijing) • Oakland

Heute 7 Mal reserviert

Peony Seafood restaurant is a dim sum and seafood restaurant serving the Bay Area for over 20 years. It's located at the heart of Chinatown Oakland CA. Our professional chefs from Hong Kong provide an authentic experience with every traditional food they prepare - from mouthwatering BBQ pork buns to flavorful Peking duck. Our food isn't just great because it's finger-licking. We insist that everything at Peony Seafood Restaurant is made by hand only using original and fresh ingredients.

Foto von Hong Kong East Ocean Seafood Restaurant - Emeryville Restaurant

2. Hong Kong East Ocean Seafood Restaurant - Emeryville

4.4

Hervorragend(110)

€€€€Preis: Hoch

• Chinese (Beijing) • Emeryville

Heute 13 Mal reserviert

Indulge in Asian cuisine next to a lovely view of the bay at Hong Kong East Ocean Seafood Restaurant. This restaurant is famous for its off-the-menu dimsum, lavish lunch specials and authentic Chinese recipes, served in spacious surrounds that include a scenic view of the Golden Gate Bridge. The seafood menu features savory dishes made with pacific lobster, large rock cod, Alaskan king crab and coral trout alongside others. The menu at Hong Kong East Ocean Seafood Restaurant also boasts beef, lamb, chicken and vegetable entrees alongside a nice range of dessert. The restaurant's open space and bustling ambiance make it a good pick for large group outings. Hong Kong East Ocean Seafood Restaurant also provides catering services that can be tailored towards different events, including graduations, birthday parties and weddings.

3. Four Kings

4.7

Außergewöhnlich(164)

€€€€Preis: Moderat

• Chinese (Beijing) • Chinatown

Heute 41 Mal reserviert

## Four Kings: A Nostalgic Journey Through Cantonese Cuisine Step into Four Kings and be transported to a vibrant world of nostalgia and flavor. This San Francisco gem, helmed by chefs Franky Ho and Mike Long, serves up a modern take on Cantonese cuisine, infused with the chefs' personal memories and a playful spirit. The atmosphere is electric, with 90s Cantopop tunes filling the air and retro Hong Kong memorabilia adorning the walls. The open kitchen allows you to witness the culinary artistry firsthand, as chefs prepare dishes like the signature **fried squab** and the innovative **mapo spaghetti**. The menu is a celebration of bold flavors and unexpected combinations. Start with the **XO escargot with milk bread**, a decadent treat that will leave you wanting more. For a taste of tradition, try the **Hong Kong black peppered steak**, cooked to perfection and bursting with savory notes. Vegetarians will delight in the **garlic pea shoots**, a simple yet flavorful dish that showcases the freshest ingredients. Four Kings is more than just a restaurant; it's an experience. It's a place to gather with friends, share delicious food, and reminisce about the golden age of Hong Kong cinema. So come hungry, come curious,

Foto von Mr. Tipple’s Jazz Club Restaurant

4. Mr. Tipple’s Jazz Club

4.9

Außergewöhnlich(906)

€€€€Preis: Moderat

• Chinese (Beijing) • Civic Center / Hayes Valley / Van Ness

Heute 31 Mal reserviert

***Best Jazz Club in the City, by San Francisco Magazine***Mr. Tipple’s is a craft cocktail bar featuring live jazz.-Reservations have a 90min time limit from reservation time. There is a $20/guest min for table serviceMr. Tipple’s heralds back to a 1950s NYC basement. Cozy. Dark. Boozy. The intimate setting features local jazz artists up close and personal. It’s a joint where you come as you are, hear great music, tap your toes, and sip a properly chilled cocktail.-My name is Mr. Tipple. Just a simple and laughable bloke hailing from London. I run a recording studio. My friends joke that you’ll oft find me spinning cocktails, not reeling tape. After a few too many, I usually just sit back and enjoy the music, having forgotten to hit record. Regardless, the band is always jiving, the whiskey is always cold, and we’re having a smashing good time.

Foto von Harborview Restaurant & Bar Restaurant

5. Harborview Restaurant & Bar

4.5

Hervorragend(1508)

€€€€Preis: Hoch

• Chinese (Beijing) • Financial District / Embarcadero

Heute 77 Mal reserviert

Located at Four Embarcadero Center, Harborview Restaurant & Bar serves quintessential Cantonese Cuisine and traditional yet innovative dim sum and banquet menus, with impeccable service in an elegant and relaxed atmosphere. With a main dining room seating more than 200, Harborview also features a full bar, patio, private dining and special event space. Harborview is a combination of traditional Cantonese classics and our own original recipes, using the finest ingredients. We look forward to serving you soon!Harborview Restaurant Team

6. China Live

4.6

Außergewöhnlich(3307)

€€€€Preis: Moderat

• Chinese (Beijing) • Chinatown

Heute 86 Mal reserviert

China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.

7. FANG

4.4

Hervorragend(2785)

€€€€Preis: Moderat

• Chinese (Beijing) • SOMA

Heute 22 Mal reserviert

Das Fang ist das Schwesterestaurant des äußerst beliebten Restaurants House of Nanking. Das Fang verkörpert sowohl die moderne als auch die authentische chinesische Küche und serviert in gehobenem Ambiente traditionelle chinesische Gerichte, Dim Sum, sowie innovative Gerichte „jenseits der Speisekarte“ für abenteuerlich Gesinnte. Chefkoch Peter Fang findet, dass gutes Essen universell ist und nicht an traditionelle Zubereitungsmethoden gebunden sein sollte. Mit Küchenchef Peter Fangs Ideenreichtum und seinem Auge für Qualität wird das Menü auf Grundlage von frischen, saisonalen Zutaten von örtlichen Märkten in Chinatown, die Fang schon seit Jahrzehnten besucht, ständig angepasst und weiterentwickelt. Für frische saisonale chinesische Küche in einem eleganten und modernen Ambiente sind Sie im Fang an der richtigen Adresse.

Foto von Blue Whale Restaurant & Lounge Restaurant

8. Blue Whale Restaurant & Lounge

4.7

Außergewöhnlich(222)

€€€€Preis: Hoch

• Chinese (Beijing) • Cow Hollow

Heute 18 Mal reserviert

Blue Whale Restaurant & Lounge, San Francisco’s newest must-visit culinary destination, is now open!Blue Whale is a culinary oasis in the Marina neighborhood offering an elevated and relaxed dining experience. Enjoy authentic crafted seasonal menu of diverse Asian cuisines in our cozy dining areas, including a private lounge or a spacious outdoor patio. Sip on signature cocktails and share plates with your friends in our welcoming setting. Reservations are encouraged, but walk-ins are welcome.

9. Burma Love Downtown

4.6

Außergewöhnlich(573)

€€€€Preis: Hoch

• Chinese (Beijing) • SOMA

Established in 2019.Located in the heart of downtown San Francisco, Burma Love (Downtown) is the newest establishment from the Burma Superstar restaurant family serving modern Burmese cuisine in an elegant setting. Named Best Salad of the West by Sunset Magazine, Burma Superstar is home of the iconic fermented tea leaf salad. The bar features old and new world wines, craft cocktails, and artisan beers, including a house-made Burma Ale.

10. The Empress by Boon

4.2

Hervorragend(1420)

€€€€Preis: Sehr Niedrig

• Chinese (Beijing) • Chinatown

Heute 15 Mal reserviert

Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.

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