Die besten australische Restaurants in Port Adelaide

We started with the charred corn and crackers. The name doesn't do the dish credit. It was really good, and the "crackers" were amazing. Next we had the fried chicken. Crisp and juicy. Spot on. For mains we shared a rib eye steak with bearnaise sauce. So well cooked, and the sauce was delicious. With that we had the carrots with hummus and the triple fried chips, both of which were great. Pairing all that with a few glasses of wine and beer made for a great night!

We are a group of friends who catch up 4 times a year. For us it was the perfect afternoon, great table on the deck, everyone’s food was delicious and although very busy, we felt we had our own space. This has now become our preference for our summer catch up.

Great coffee, and prompt service at a busy time. Our group loved it, and definitely worthwhile booking in advance!

Food was incredible, service was friendly. If anything, drink service was a bit slow but they seemed understaffed for the amount of people there so hard to know. Would definitely go again though. Great value for nice food in the current climate, was not hungry in any way after leaving. I may still be full tomorrow.

Brilliant food and service. The 'Feed Me' option had our table all on a 'food high' and you will not go home hungry with the amount of fantastic food served. Attention to detail is impressive as is the care taken by both the chef and wait staff in dealing with a range of dietary requirements.