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Die Besten Restaurants mit dem Küchenstil Vom Hof auf den Tisch in Miami - Dade

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7 verfügbare Restaurants in der Nähe

Foto von The Collab Restaurant
4.6
Außergewöhnlich(202)
Preis: Hoch
• Moderne amerikanische Küche • Coral Gables
Heute 4 Mal reserviert
The Collab is more than a dining experience; it’s a platform for creativity and connection, where food, drinks, music, and art intertwine. Our mission is to create a contemporary culinary experience that harmoniously blends diverse traditional flavors, celebrating the fusion of cultures and innovation on the plate.Leading the culinary team at The Collab is Executive Chef Nicolas Mazier. With his innovative approach to gastronomy, Chef Mazier crafts dishes that are a perfect blend of tradition and modernity.
Foto von Paya Restaurant
4.8
Außergewöhnlich(41)
Preis: Hoch
• Karibisch • South Beach
Heute 24 Mal reserviert
Paya is an exuberant, island-inspired restaurant and bar located on Miami’s South Beach founded by Mohamed “Mo” Alkassar and Chef Niven Patel, the duo behind FEAL Hospitality. It is a platform for Chef Niven Patel to pay homage to the insular cuisines of the Caribbean, Southeast Asia, and Spain’s islands, where he and Mo have either worked or visited extensively. Chef Niven’s dishes incorporate ingredients he grows at Rancho Patel, complemented by vibrant wines and tropical, farm to glass cocktails. The restaurant features 56 dining room seats, 25 bar seats, and 8 raw bar seats, with a gorgeous display of fresh seafood. Expect to jam to some Manu Chao style music while basking in the vibrant island vibes and flavors. South Beach has been home to Mo since he moved to Miami in 2016, and Paya is his thank-you to the community that supported him through his journey.
Foto von La Màrtola Restaurant
4.9
Außergewöhnlich(52)
Preis: Sehr Niedrig
• Mediterran • Buena Vista
Heute 4 Mal reserviert
La Màrtola offers a seamless blend of European Riviera-style dining with the allure and atmosphere of Europe’s most celebrated coastal regions. Situated at 4702 NE 2nd Ave, La Màrtola draws inspiration from the culinary treasures of the Italian, French, and Spanish Rivieras, celebrating the simplicity of ingredients and the quality of coastal foods, through a creative lens into traditional flavors. Menu offerings showcase the finest local and imported ingredients, featuring world-class Neapolitan pizzas from La Filiale; wood-fired meats, fish, and vegetables; an extensive wine list; and an exceptional gelato program curated by Italian master gelato maker, Simone Bonini. The vibrant gem offers year-round open-air seating surrounded by a lush garden featuring fragrant botanicals and Mediterranean elements, while the warm and inviting interiors bring the charm of Adriatic coastal towns to the heart of Miami.
Foto von Amara at Paraiso Restaurant
4.6
Außergewöhnlich(4959)
Preis: Hoch
• Moderne amerikanische Küche • Edgewater
Heute 76 Mal reserviert
Excellent dinner! Amazing views!
Foto von Erba Miami Restaurant
4.6
Außergewöhnlich(440)
Preis: Sehr Niedrig
• Modern italienisch • Coral Gables
Heute 28 Mal reserviert
Erba is an Italian-inspired restaurant that embraces the vibrant spirit of Miami, showcasing a local adaptation rooted in a hospitality-forward mindset. It's Chef Niven Patel's homage to his time in Florence, emphasizing the appreciation of local culture, colors, and energy—a harmonious fusion of the old world meeting the new world. Sourcing fresh, local ingredients lies at the heart and soul of Erba, with a significant portion of our produce coming directly from our own farm, Rancho Patel.With a strong emphasis on quality ingredients, Erba, a play on "herbs," procures its produce from a variety of local suppliers and prominently features Rancho Patel's unique varieties across its menus. We invite you to join us and experience the wide array of daily homemade pastas, an extensive wine selection, and our genuine hospitality.
Foto von EntreNos Restaurant
4.8
Außergewöhnlich(42)
Preis: Sehr Niedrig
• Moderne amerikanische Küche • Miami Shores
Heute 10 Mal reserviert
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
Foto von True Food Kitchen - The Falls Restaurant
4.6
Außergewöhnlich(260)
Preis: Moderat
• Amerikanisch • Kendall
Heute 8 Mal reserviert
True Food Kitchen was founded in 2008 by Dr. Andrew Weil, world renowned Doctor of integrated medicine and creator of the anti-inflammatory food pyramid, with one simple purpose – to create a restaurant that serves delicious food and drinks without compromising on taste for health, or health for taste. Each carefully selected ingredient is crafted by a passionate culinary team to create meaningful food and drinks that are intentionally delicious and intentionally healthy. So you can cultivate your own food journey and trust that what you’re putting in your body is doing something good for you. True Food serves a variety of chef-driven dishes, craft cocktails and freshly pressed refreshers for lunch, dinner and weekend brunch made with ingredients from top purveyors who help reconnect the natural bounty of the planet with the food that’s on your plate. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
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