Insalata
Caesar Salad17,00 CA$
Baby gem, crispy pancetta, focaccia croutons, traditional dressing
Local Beet Salad21,00 CA$
Roasted beets on whipped goat cheese, baby rocket, topped with crushed pistachios, white balsamic reduction, and a drizzle of local honey
Roasted Brussels Sprouts21,00 CA$
Radicchio, squash carpaccio, roasted butternut squash, oven dried cherries, sage and onion vinaigrette
Antipasti
Mushroom on Toast20,00 CA$
Wild foraged mushrooms, leeks, truffle fondue, grilled sourdough
Grilled Octopus & Burrata29,00 CA$
Shaved fennel, torched orange, olive tapenade
Snake River Carpaccio26,00 CA$
Wagyu beef, arugula, black pepper aioli, pickled honey mushrooms, shaved pecorino, finishing oil
Saku Tuna24,00 CA$
Avocado, wakame, picked daikon radish, chili ponzu
Grilled Calamari27,00 CA$
Sicilian style, sausage and puttanesca
Foie Gras Parfait23,00 CA$
Brûlée sugar crust, served alongside toasted brioche, 20 year port soaked cherries
Primi
Gnocchi34,00 CA$
Black truffle, parmesan fondue, house made dumplings
Linguine44,00 CA$
Poached Atlantic lobster, heirloom tomatoes, baby spinach, lemon mascarpone
Rigatoni39,00 CA$
Braised beef cheek ragu', hen-of-the-woods mushroom, oven dried tomatoes, kale, Amarone jus, parmesan
Pappardelle32,00 CA$
Roasted pumpkin, crumbled goat cheese, brown butter toasted walnuts crema
Spaghetti36,00 CA$
Duck confit, sweet pea, poached duck egg, parmesan
Chitarra38,00 CA$
Shrimp, sweet Italian sausage, rapini, black olive and roasted red pepper, sugo Arrabbiata
Secondi
Beef Tenderloin58,00 CA$
Parmesan spun potatoes, seasonal vegetables, bone marrow compound butter, demi-glace
Heritage Chicken39,00 CA$
Roasted boneless half chicken, fingerling potatoes, sauteed chanterelle mushrooms, white wine butter pan jus
Pistachio Crusted Ontario Lamb Rack64,00 CA$
Parmesan spun potatoes, seasonal vegetables, Barolo jus
Ocean Reserve Scallops52,00 CA$
Butter seared, saffron risotto, white wine, peas, parmesan
Boneless Short Rib42,00 CA$
Yukon mash potatoes, seasonal vegetables, thyme and parmesan pangrattato
Muscovy Duck Breast44,00 CA$
Sweet potato tart, buttered parsnips, black berry reduction, balsamic
Mediterranean Branzino42,00 CA$
Whole boneless fish, sauteed spinach, cauliflower puree, toasted almond, garlic caper, pesto butter