To Begin
KABOCHA SQUASH SOUP16,00 $
Pepitas | Pinon | Allspice | Chimayo Chile
SOUTHWEST ROLLED CEASAR18,00 $
Organic Romaine | Parmesan | Green Chile Polenta Croutons
BEETS & BURRATA16,00 $
Picked Fennel | Beet Gel | Fennel Pollen
MUSSELS POSOLE22,00 $
Hominy | Tomatoes | Chipotle | Cilantro | White Wine | Baguette
CHILE MORITA MEXICAN WHITE PRAWNS22,00 $
Crispy Grit Cake | Green Chile Aioli | Citrus Salad
NEW MEXICO BISON CARPACCIO
Pinon | Rosemary | Juniper | Peach | Red Chile | Cotija
BAJA KANPACHI CRUDO26,00 $
Pinon Roasted Bosc | Shaved Foie Gras | Habanero Pickled Kumquat Frisee
PORK BELLY TACOS18,00 $
Beet Tortilla | Fresno Chile | Chimichurri
Main
SEARED DIVER SCALLOPS50,00 $
Mascarpone Arborio Rice | Market Vegetables | Calabrian Chile | Passionfruit Butter Sauce
GRILLED MAINE LOBSTER TAILS48,00 $
Sweet Vietnamese Chili | House Made Guajillo Pappardelle
WINTER SQUASH AGNOLOTTI32,00 $
Sage | Brown Butter | Smoked Apple | Parmesan
TELLICHERRY PEPPERED ELK TENDERLOIN48,00 $
Whipped Amarosa Potatoes | Potato Crisp | Smoked Bacon | Mushrooms | Snap Peas
SEARED FILET MIGNON60,00 $
Black Truffle Pommes Purée | Cassis Demi | Duck Fat Pifion Toffee
DRY AGED DUCK BREAST44,00 $
Mole Negro | Pecan | Fingerling Potatoes
ROASTED BUTTERNUT SQUASH34,00 $
Corn Salsa | Shiso | Coconut Tagarashi Sauce
For the Table
$14
BACON & GREEN CHILE MAC & CHEESE
FARMER'S MARKET VEGETABLES
CRISPY FINGERLINGS
KITCHEN APPRECIATION
We have implemented a $4 per TABLE kitchen appreciation charge. This is a direct gratuity from your table to our kitchen. If you are uncomfortable leaving the kitchen a gratuity, it will be removed immediately.
Dessert
UPSIDE DOWN PINEAPPLE16,00 $
Dulce de Leche Panna Cotta | Tepache Sorbet | Caramelized Pineapple | Puff Pastry | Hazelnut Brittle
TAMALE18,00 $
Single Origin Roasted White Corn Chocolate Mousse | Honey Whipped Mascarpone | Caramel Corn | Candied Orange Peel
BITTERSWEET CHOCOLATE TART16,00 $
Cinnamon Graham Crust | Smoked Vanilla Bean Ice Cream | Crispy Meringue | Goat's Milk Cajeta
FRESAS CON CREMA16,00 $
Almond Honey Sponge Cake | Vanilla Poached Strawberries | Whipped Hoja Santa Ganache | Lime Curd
BANOFEE SUNDAE14,00 $
Brown Butter Blondie | White Miso Butterscotch | Turkish Coffee Ice Cream | Caramelized Bananas | Chantilly Cream
HOUSE MADE ICE CREAM & SORBET5,00 $
Tepache Sorbet | Cinnamon Cointreau Blood Orange Sorbet | Turkish Coffee Ice Cream | Hoja Santa Chip Ice Cream