Cork Tree Restaurant

APPETIZERS

• SEASONAL SEAFOOD SAMPLER32,00 $

  Trio of Chef’s Daily Inspirations

• CRAB & SHRIMP CAKES18,00 $

  Fennel-Daikon Salad, Oven Dried Tomato Compote, Champagne Beurre Blanc

• MINI DUCK CONFIT TACOS21,00 $

  Feta Cheese, Frisee Salad, Aioli

• ORGANIC RAINBOW BEET SALAD20,00 $

  Local Dates, Cucumbers, Pickled Onions, Tomatoes, Pesto, Soft Goat Cheese, Pink Peppercorn Vinaigrette

• CAESAR SALAD19,00 $

  White Spanish Anchovies, Shaved Parmesan, Housemade Caesar Dressing

• CRISPY JAPANESE PORK BELLY19,00 $

  Salsify, Frisee, Green Apply Puree Soy-Marin Glaze

• BABY ICEBERG WEDGES19,00 $

  Heirloom Tomatoes, Applewood Bacon Point Reyes Blue Cheese Dressing

ENTREES

• JIDORI FARMS FREE RANGE CHICKEN39,00 $

  Sautéed Baby Spinach, Butternut Squash Mushroom Risotto, Tomato Compote, Champagne Beurre Blanc, Red Wine Sauce

• PRIME RIB-EYE65,00 $

  Asparagus, Carrots, Potato Stack Cognac Mushroom Peppercorn Sauce

• WHITE PEKING DUCK BREAST40,00 $

  Asparagus, Duck Confit Forbidden Black Rice, Mango Relish Orange Demi

• BONELESS BRAISED SHORT RIBS40,00 $

  Sautéed Spinach, Jasmine Rice Red Wine Reduction

• SEARED CHILEAN SEA BASS52,00 $

  Broccolini, Edamame, Shiitake Mushrooms Pickled Ginger Toasted Sesame, Jasmine Rice Wasabi, Soy Mirin

• SEARED BRISTOL SCALLOPS46,00 $

  Butternut Squash Charred Brussel Sprouts Smoked Bacon, Pomegranate Reduction

• PASTA PRIMAVERA38,00 $

  Shitake Mushrooms, Tomatoes, Broccolini Carrots, Basil, Parmesan Cheese, White Wine Cream Sauce

• CORK TREE CIOPPINO52,00 $

  Lobster, Blue Crab, Blue Mussels, Scallops Shrimp, Salmon, Seabass Fish Stock

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