Cirque at Lizard Creek Lodge

We are pleased to welcome you back for the second year in a row to our Pre Ski Season Mark Anthony Wine Paired Dinner $125 ++ per person November 23rd Door opens at 5pm for cocktail hour. Dinner will be served together at 6pm. Please note seating for the evening may be in long harvest style tables. Due to the nature of the event there are no substitutions 1st Cucumber Salad, Pickled Onion, Grapefruit, Pistachio Cream ,Radish & Chervil 2nd Lobster & Crab Ravioli, Saffron Bisque Sauce 3rd Seared Sablefish, Chorizo & Butter Bean Cassolette, Parsnip Puree 4th Elk Striploin, Haskap Jus, Elk Cracker, Shallot fondant, Carrot & Potato Pave 5th Almond Tart With Whipped Mascarpone For more information please email cirque@lizardcreek.com

This Year Cirque is Delighted to be once again hosting a Traditional Christmas Buffet Dinner. Seating time available starting at 5pm & 7:30pm For more information please contact the restaurant at cirque@lizardcreek.com The traditional Christmas menu will include: Fresh buns with whipped butter Roast Turkey (Nut roast option for Vegetarians, please note if anyone in your party is vegetarian or Vegan in your reservation notes) Honey roasted ham Savoury sage and brioche stuffing Honey glazed carrots Roasted Brussels sprouts with cranberries Cauliflower au gratin Roasted sweet yams Garlic mash Turkey Gravy Orange and cranberry sauce Choice of Pumpkin Pie or baked apple crumble No other menu options are available during this event