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Traditional Chicken Flakes in a Birds Nest - Boone Tavern, Berea, KY

Boone Tavern

4.3
4,3
1637 Bewertungen
31 bis 50 USD
Amerikanisch

Tisch reservieren

2 Personen
19:00
Heute 5 Mal reserviert
  • Besondere Anlässe
  • Bezaubernd
  • Besonders
Fine dining has brought Boone Tavern much of its international acclaim. Whether you prefer traditional or creative southern cuisine, you will find palate pleasing fare in Boone Tavern’s Dining Room. The Duncan Hines Excellence in Hospitality Award was presented to Boone Tavern in 2003. The prestigious award is named for restaurant critic Duncan Hines. The Kentucky Tourism Council states, “Boone Tavern has been a hallmark in the hospitality business for nearly a century. After all these years, it continues to be a favorite destination.”
Lunch offerings let you choose from a variety of salads, unique sandwiches and hot entrées. Evening meals offer an array of delightful appetizers, salads, classic entrées and desserts. Historical favorites like “Chicken Flakes in a Bird’s Nest” and “spoonbread” are fixtures in the restaurant. Sunday Brunch is another tradition. Dining room attire is tastefully casual.
reservations are required for groups and evening meals.

Bestellung als Lieferung oder Takeaway

Restaurantbereiche

Zusätzliche Informationen

  • Restaurantart
    Gehobenes Restaurant
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Bioküche, Amerikanisch Regional (Südliche)
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:00 Uhr Mittagessen Mo.–Fr. 11:00 Uhr–14:00 Uhr Brunch Sa., So. 11:00 Uhr–14:30 Uhr Abendessen Mo.–Fr. 17:00 Uhr–20:00 Uhr Sa., So. 17:00 Uhr–21:00 Uhr
  • Telefonnummer
    (859) 985-3700
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Dress code
    Lässig-elegante Kleidung
  • Küchenchef
    Robert Atkins
  • Räume für private Veranstaltungen
    Boone Tavern offers private dining, meeting, and wedding receptions space for groups from 5 to 150 guests. Boone Tavern frequently hosts conferences, small meetings, weddings, dinner shows and much more. Enjoy local cuisine during your event all prepared in house by our executive chef.
  • Gebiet
    Berea
  • Querstraße
    100 Main Street N.
  • Parking details
    Boone Tavern has a complimentary self parking lot at the back entrance of the hotel. Boone Tavern also offers spaces for handicap guests parking as well as reserved spaces for Eco Friendly vehicles.
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen

Was 1.637 Gäste sagen

Bewertungen insgesamt

Bewertungen können nur von Gästen gemacht werden, die in diesem Restaurant gegessen haben.

4.3
4,3 basierend auf den neuesten Bewertungen
  • 4,1Essen
  • 4,4Service
  • 4,7Ambiente
  • 4Preis-Leistung

LärmGemäßigt

Besonders beliebt

  • Central Kentucky

    Ideal zum Brunchen

  • Lexington

    Ideal zum Brunchen

  • Lexington

    Malerische Aussicht

  • Lexington

    Besondere Anlässe

1.637 Bewertungen
  1. Nelson

    VIP

    Houston

    125 Bewertungen

    5.0

    125 Bewertungen

    Vor 1 Tag besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Excellent breakfast choices. Great service from Isiah

    War diese Bewertung hilfreich?

  2. LindaR

    St. Louis

    3 Bewertungen

    4.0

    3 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 4
    2. Essen 2
    3. Service 3
    4. Ambiente 4
    This Sunday evening was not crowded, but it took an over long time for food to arrive. One meal tasted as if it had waited under a heat lamp while the other cooked. Diver scallops were small, and cut in half to make a tiny food presentation. Smash burger was totally dried out and tough. Fries were great. This is a charming venue and we must’ve just hit an off night.

    War diese Bewertung hilfreich?

  3. Nelson

    VIP

    Houston

    125 Bewertungen

    5.0

    125 Bewertungen

    Vor 2 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Had the scallops, very good. Service by Kit also excellent

    War diese Bewertung hilfreich?

  4. kelly

    Louisville

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    It was our first time and it did not disappoint!! The staff was so friendly and the food was amazing! Will definitely be returning!

    War diese Bewertung hilfreich?

  5. Bryan

    Louisville

    1 Bewertung

    5.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Everything was Excellent!!! Second time back and will be back again

    War diese Bewertung hilfreich?

  6. John

    VIP

    Montana

    40 Bewertungen

    4.0

    40 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 4
    2. Essen 4
    3. Service 4
    4. Ambiente 5
    Very nice restaurant for Valentines Day. Cocktails were very good, food was good. Lots of history. Student’s provided much if the staffing

    War diese Bewertung hilfreich?

  7. Edgar

    VIP

    Greater Boston

    55 Bewertungen

    5.0

    55 Bewertungen

    Vor 3 Tagen besucht

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Boone Tavern Restaurant is one of our regular go-to dining experiences for all our Special Occasions! Always great staff and delicious food and professional service. Been going there every since we moved to Kentucky in 1978, it gets better and better!

    War diese Bewertung hilfreich?

  8. Kenny

    Louisville

    1 Bewertung

    2.0

    1 Bewertung

    Vor 3 Tagen besucht

    1. Gesamt 2
    2. Essen 5
    3. Service 1
    4. Ambiente 5
    Incredible food but terrible service & I mean TERRIBLE! After hearing so many of my friends tell me I should experience Boone Tavern I decided to take my girlfriend here for our 1st Valentines Day together. I booked a reservation for 8PM and arrived promptly. At check in we were told it would about a 15-20 minute wait. No problem. After being seated another 10 or so minutes passed before we were greeted by our waitress, Carma where she told us about the specials, etc. Our first round of drinks took unusually long to receive but not a problem. We sat for quite a while with empty drinks and when Carma came back we were told our food should be out shortly as she asked if we'd like another round. Again, there was a very long wait. Not sure if she forgot to ring our food in or what happened.... Now the fun part, we both ordered the Filet, with asparagus, and scallop potatoes and the food was really good. However, apparently they ran out of asparagus and instead of asking us what we would like as a substitution they made the executive decision to give us green beans. My girlfriend was given a butter knife to cut her steak and when Carma came to check on us she asked for a steak knife. We ended up having to share a knife because she didn't come back until we'd finished asking if we'd like dessert. At this point I'm beyond frustrated. The table behind us had similar issues as I heard the waitress mentioned they'd credited their tab $50 whereas Carma offered us a free dessert. Our tab was $197 and I still generously tipped $50 in the spirit of good "Karma" although the service wasn't worth $5. I guess if you go and get someone who is average at their job it would be a good experience. For myself, I highly doubt I'll ever be back.

    War diese Bewertung hilfreich?

  9. Kim

    Detroit

    2 Bewertungen

    5.0

    2 Bewertungen

    Vor 5 Tagen besucht

    1. Gesamt 5
    2. Essen 4
    3. Service 5
    4. Ambiente 5
    We absolutely love staying here and eating here. The food is somewhat pricey but so worth the experience.

    War diese Bewertung hilfreich?

  10. Marcus

    Louisville

    1 Bewertung

    5.0

    1 Bewertung

    Besucht am 8. Februar 2025

    1. Gesamt 5
    2. Essen 5
    3. Service 5
    4. Ambiente 5
    Iris was great and informative about the restaurant and hotel. Kit’s service was very good and the food was as well!

    War diese Bewertung hilfreich?

FAQ

Boone Tavern bietet auch Takeaway an, das Sie telefonisch beim Restaurant bestellen können: (859) 985-3700.

Boone Tavern wurde mit 4,3 Sternen von 1637 OpenTable-Gästen bewertet.

Ja, Sie können in diesem Restaurant reservieren, indem Sie auf OpenTable Datum, Uhrzeit und Personenzahl wählen.

Tisch reservieren

2 Personen
19:00
Heute 5 Mal reserviert

Bestellung als Lieferung oder Takeaway

Boone Tavern auf Google Maps

100 Main St N, Berea, KY 40403

Restaurantbereiche

Zusätzliche Informationen

  • Querstraße
    100 Main Street N.
  • Gebiet
    Berea
  • Öffnungszeiten
    Frühstück Täglich 7:00 Uhr–10:00 Uhr Mittagessen Mo.–Fr. 11:00 Uhr–14:00 Uhr Brunch Sa., So. 11:00 Uhr–14:30 Uhr Abendessen Mo.–Fr. 17:00 Uhr–20:00 Uhr Sa., So. 17:00 Uhr–21:00 Uhr
  • Preisklasse
    31 bis 50 USD
  • Küchen
    Amerikanisch, Bioküche, Amerikanisch Regional (Südliche)
  • Restaurantart
    Gehobenes Restaurant
  • Dress code
    Lässig-elegante Kleidung
  • Parking details
    Boone Tavern has a complimentary self parking lot at the back entrance of the hotel. Boone Tavern also offers spaces for handicap guests parking as well as reserved spaces for Eco Friendly vehicles.
  • Zahlungsmethoden
    American Express, Discover, Mastercard, Visa
  • Küchenchef
    Robert Atkins
  • Weitere Details
    Aussicht, Bankett, Bar/Lounge, Bier, Café, Cocktails, Glutenfreie Optionen, Komplette Bar, Nebenräume, Nichtraucher, Rollstuhl-Zugang, Terrasse/Im Freien, Vegan, Wein, Wochenendbrunch, zum Mitnehmen
  • Telefonnummer
    (859) 985-3700
  • Räume für private Veranstaltungen
    Boone Tavern offers private dining, meeting, and wedding receptions space for groups from 5 to 150 guests. Boone Tavern frequently hosts conferences, small meetings, weddings, dinner shows and much more. Enjoy local cuisine during your event all prepared in house by our executive chef.
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