Bob's Steak & Chop House - Dallas on Lemmon Avenue

Appetizers

• Onion Rings14,00 $

• Jumbo Shrimp Cocktail or Remoulade22,00 $

• Shrimp Platter32,00 $

  Two Shrimp Cocktail, Two Shrimp Remoulade and Two Fried Shrimp

• Smoked Salmon18,00 $

  with Toast Points, Chopped Egg, Onion and Capers

• Maryland-Style Crab Cake20,00 $

  with Honey Mustard Sauce

• Fried Calamari16,00 $

  with Cocktail Sauce

• Foot Long Kobe Beef Hot Dog18,00 $

  with Sauerkraut and Onions

• Lamb Chops28,00 $

  Australian Lamb Chops with Fried Onion Strings

• Roasted Neuske Bacon Slices24,00 $

  Served with Whiskey Glaze

• Bacon Wrapped Shrimp28,00 $

  Stuffed with Mozzarella and Jalapeño Peppers

• Prime Meatballs18,00 $

  Served with Tomato Coulis and Topped with Melted Provalone

• Fried or Broiled Lobster Tail

  Cubed and Served with Drawn Butter or Cocktail Sauce

  • Market

Salads & Soups

Choice of Dressing: Vinaigrette, Bleu Cheese, Ranch, Thousand Island and Balsamic Vinaigrette

• Chophouse Salad14,00 $

  Greens, Cucumber, Tomato, Bell Pepper, Onion, Bacon, Hearts of Palm

• Caesar Salad12,00 $

  with Croutons

• The Wedge14,00 $

  with Bleu Cheese Dressing, Crumbles and Bacon

• Bleu Cheese Salad14,00 $

  Romaine Lettuce, Crumbled Bleu Cheese, Bleu Cheese Dressing, Chopped Egg and Pecans

• Beefsteak Tomato & Red Onion14,00 $

  with Crumbled Bleu Cheese and Vinaigrette Dressing

• Chopped Beefsteak Tomato, Onion & Mozzarella14,00 $

  in Vinaigrette Dressing

• Crab & Avocado Salad20,00 $

  with Mango and Jalapeño

• Tomato, Avocado & Burrata Salad16,00 $

• Tossed Salad12,00 $

• French Onion Soup14,00 $

• Lobster Bisque16,00 $

Steaks & Chops

All entrees are served with a Glazed Carrot and a Choice of Baked Potato, Baked Sweet Potato, Smashed Potatoes or Skillet Fried Potatoes topped with Sautéed Onions and Peppercorn Gravy. Add Ons: Oscar Style $26, Two Grilled Shrimp $14, Béarnaise Sauce $6, Hollandaise Sauce $6, Green Peppercorn Sauce $6, Bleu Cheese $4, Sliced Avocado $4

• Prime Ribeye*

  • 14 oz.62,00 $
  • 18 oz.70,00 $

• Prime "Cote de Boeuf" Bone-In Ribeye*

  • 22 oz.98,00 $

• Prime Filet Mignon*

  • 9 oz.60,00 $
  • 12 oz.70,00 $
  • 16 oz.80,00 $

• Prime "Bone-In" Kansas City Strip*

  • 18 oz.82,00 $

• Prime New York Strip*

  • 14 oz.76,00 $

• Veal Porterhouse Chop*

  • 16 oz.48,00 $

• Berkshire "Long Bone" Pork Chop*

  • 16 oz.45,00 $

• Rack of Lamb*58,00 $

• One Half Roasted Duck*32,00 $

  with Green Peppercorn Sauce

Seafood

• Maryland-Style Crab Cakes44,00 $

  with Honey Mustard Sauce

• Red Fish*48,00 $

  Pan Seared on a bed of Steamed Rice with a Creole Mango Sauce. Topped with Spicy Corn and Two Grilled Shrimp

• Broiled Jumbo Shrimp Scampi*38,00 $

  with a Black Pepper Pasta

• Fried Jumbo Shrimp*38,00 $

• Broiled Salmon*38,00 $

  with Maitre d' Butter

• Sea Bass*48,00 $

  Pan Seared and topped with Crabmeat and Avocado Beurre Blanc

• Jumbo Scallops*58,00 $

  with a Creamy Tuscan Pasta, Spinach, Sundried Tomatoes and Garlic

• Cold Water South African Lobster Tails*

  Ask server for available Sizes and Prices

Side Dishes

• Sauteed Mushrooms12,00 $

• Creamed Corn14,00 $

• Creamed Spinach14,00 $

• Fresh Grilled Asparagus14,00 $

• Onion Rings14,00 $

• Fresh Broccolini12,00 $

• Sautéed Spinach & Mushrooms12,00 $

• Roasted Brussels Sprouts12,00 $

• Smoked Gouda Macaroni & Cheese15,00 $

  with Neuske Bacon