Bistro Maison

Hors d'Oeuvres / Appetizers

• Jumbo Mejool Dates16,00 $

  Roasted with French Blue Cheese, Spiced Almonds, Currants & Bacon

• Tartines16,00 $

  Six Panini Seared Sandwiches of Gruyere Cheese, Cilantro, Caramelized Onions, Mushrooms & Black Truffle

• Dungeness & Red Crab Cocktail22,00 $

  4.5 Oz. of Fresh Crab Meat with Orange, Avocado, Cucumber, Hearts of Palm & Fennel Fronds. Citrus Marinade

• Escargots en Croûte de Bourgogne16,00 $

  Snails baked with Parsley, Pernod and Dill Butter. Homemade Croissant Pastry Crust

• Soup6,00 $

  Butternut, Kabocha & Delicata Squashes with Chestnuts & Local Mushroom

• Soup a l'Oignon Gratinée15,00 $

  Classic French Onion Soup with Swiss Emmethaler & Gruyere Cheese. Made with a Vegetarian Red & White Onion Stock

• Păté / Rillettes / or Saucisson14,00 $

  chef's homemade charcuterie with cornichons, mustard and sweet shallot confit

• Fresh Kusshi Oysters

  Half Shell topped with bloody mary granite. Champagne Shallot mignonette on the side

  • 1/2 Doz19,00 $
  • Doz35,00 $

• Black Truffle Tapenade22,00 $

  Oregon Black Truffles Porcini, Black Trumpet & Morel Mushroom added to Garlic & Puglia Olive Oil. Fromage Blanc, Arugula Salad & Panini Grilled Tartines

• Fromage et Charcuterie22,00 $

  cheeses, homemade pork rillettes and pâté, and cured saucisson, French cornichons, Dijon mustard, and fresh baguette

• House Cured Wild Chinook Salmon Gravlax20,00 $

  Red Onion, Capers, Lemon Creme Fraiche

Salads "Great To Share"

All dressing served on side for take out

• Butterhead Lettuce From Even Pull Farms18,00 $

  Layered with Avocado, Bacon, Shave Grana Padano Parmesan Cheese & Poached Egg. Buttermilk Dressing

• Salade du Jour17,00 $

  Weppler Farms Organic Greens with local fruit, house cured bacon, Rouge R. Blue Cheese, and Toasted Hazelnuts

• Salade du Vigneron17,00 $

  Greens, Roasted red beets, tomatoes, goat cheese & hazelnuts. Dijon Mustard Vinaigrette

• Heirloom Beets From Even Pull, Orange & Fennel18,00 $

  Fresh Local Beets & Oranges with Shaved Fennel, House Marinated White Anchovies, Fromage Blanc, Hearts of Palm, Arbequina Olive Oil & Citrus Zest. French Herb de Provence Salt Flakes

• Caprese Salad19,00 $

  Mozzarella Cheese, Tomatoes, Fresh Basil. Pistachio & Basil Puree

• Frisée aux Lardons17,00 $

  Warm Frisée, Bacon, Rogue Blue Cheese & Croûtons. Poached Egg

Salad Additions

With All Salads Add:

• Wild Chinook Salmon15,00 $

• 3.5 oz Dungeness Fresh Crab15,00 $

• 3 Jumbo Gulf Shrimp15,00 $

Entrée

• Steak au Poivre44,00 $

  Seared rib eye steak with crushed green peppercorn sauce. Homemade French Fries or Salad

• White Truffle Fondue "Great To Share"30,00 $

  Emmenthaler, Gruyere, Tillamook Cheddar, Oregon White Truffle Oil & Truffle Butter. Kirshwasser, White Wine, and Nutmeg. Served with Ham, Apples, Fingerling Potato & Bread

• Confit de Canard40,00 $

  Duck breast & leg braised for 6 hours, potted & crisped. Orange Cognac Reduction. French Fries or Salad

• Wild Chinook Salmon34,00 $

  Potato Puree & Sautéed Vegetables. Fresh Ginger & Lemon Beurre Blanc

• Pan Seared Diver Scallops44,00 $

  Potato Puree & Sautéed Vegetables. Fresh Ginger & Lemon Beurre Blanc

• Jumbo Gulf Shrimp40,00 $

  Potato Puree & Sautéed Vegetables. Fresh Ginger & Lemon Beurre Blanc

• Moule Frites30,00 $

  Penn Cove Mussels sautéed in shallots & olive oil with a touch gently Spiced Tomato & Red Pepper Harissa Puree, Pernod & Cream, Homemade French Fries

• Coq au Vin32,00 $

  chicken, potatoes, wild mushrooms, bacon lardons, onions, shallots, root vegetables in a rich Pinot Noir sauce

• Sandwich Classic18,00 $

  Baguette with your choice of homemade pâté, saucission, french cured ham, or pork belly rilettes. All with fresh butter, cornichons, & sweet shallot confit. Salad or French Fries

• Homemade Ravioli Filled with Rainbow Swiss Chard, Fine Herbs, & Ricotta26,00 $

  Sautéed of Mushrooms, Local Vegetables & Grana Paderno Parmesan Cheese, Brown Butter & White Truffle Reduction

• Steak Tartare32,00 $

  Sirloin of angus beef ground to order. Served raw with onions, capers, and parsley. Homemade French Fries or Salad

• Bavette a l'Echalotte Aka Steak Frites32,00 $

  hanger steak, shallot pinot noir reduction. Homemade French Fries or Salad

• Tartiflette19,00 $

  French dish from the Savoie region. Gratin of potatoes, Morbier cheese, caramelized onion & bacon. It is extremely savory & decadent. Served with Salad

• Cassoulet Maison32,00 $

  Slowly braised stew of Duck Confit, Lamb, Garlic Sausage & White Beans. Golden Breadcrumb Crust. Homemade French Fries or Salad

• Thick Hazelnut Crusted Pork Chop32,00 $

  Carlton Farms. Sauté of Poached Fruits. Reduction of Veal Stock, Calvados & Stone Fruits. Potato Puree & Sauté Vegetables

• Maison Burger19,00 $

  1.5" Thick Burger From NY Strip Steak ground to order. Served with French Fries or Salad

Les Garnitures / Sides

$9

• Pommes Frites

  French Fries, Saffron Aioli

• Legumes du Jour / Spinach

  vegetables with garlic & olive oil

• Petite Salad

  Dijon Mustard Vinaigrette

Desserts

$12

• Ice Cream Sundae

  Vanilla Ice Cream, Bananas, Whipped Cream, Chocolate & Berry Sauce

• Creme Caramel & Creme Brulee Duo

  Baked Vanilla Bean Caramel Custard Done Two Ways

• Napoleon

  Housemade cookies layered between Strawberry Ice Cream & Strawberries, Dried Apricots, Lemon, Honey, Basil, & Crème Chantilly

• Lemon & Blackberry Layered Torte

  Peach & Berry Sorbet

• Triple Chocolate Black Out Brownies

  Dark Chocolate Chips, Cranberries & Cherries, Berry Confiture. Add $6 to Enhance with the Perfect Pairing of Sparkling Red Wine

• Jean-Jacques' Warm Pecan Pie

  Vanilla Bean Ice Cream & Caramel Sauce

• Profiteroles au Chocolat

  Freshly baked puff pastry filled with vanilla ice cream in a hot chocolate sauce

• Strawberry Pavlova

  with Strawberry Ice Cream, Local Strawberries, Basil, Lemon, & Honey. Crème Chantilly & Strawberry Sauce

• Trio of Fruit

  Pineapple, Strawberries & Mango

• Vacherin

  Honeycrisp Apple & Caramel Scented Semiifreddo Layered Twice with a Baked Almond Meringue (Dacquoise). Caramel & White Chocholate Ganache Sauces

• Carrot Cake, Creme Fraiche Frosting

  This cake has pineapple, coconut & pecans. Homemade Madagascar Vanilla Bean Ice Cream, Salted Caramel Sauce

• Moelleux au Chocolat

  Dark Callebaut Belgian Chocolate cake Warm & Gooey inside. Cherry ice cream

• Rum Cake

  Warm Martinique Rum & Butter Cake with Salted Caramel Sauce & Vanilla Ice Cream

• Lemon Bar & Citrus Sorbet