Applausi

Gli Antipasti

• La Tartara di Tonno16,50 $

  Yellow Fin Tuna Diced and Tossed With Red Onions, Cucumber, Sesame Oil and Avocado

• I Gamberoni Grigliati16,50 $

  Grilled Jumbo Shrimp Served Over White Bean

• La Burrata con Parma18,50 $

  Our Fresh Burrata Imported from Puglia, Served with Prosciutto di Parma and Sliced Tomatoes

• I Calamari alla Griglia15,00 $

  Tender Grilled Squid Drizzled with Extra Virgin Olive Oil, Lemon, fresh Herbs and served with Cold Barley

• La Parmigiana di Melanzane14,50 $

  Baked Eggplant Layered with Tomato sauce and Melted Mozzarella

• IL Tentacolo di Polpo con Pure'di Ceci e Cime di Rape16,50 $

  Grilled Octopus Tentacle, Served Over Chick Pea Pure' and Sauteed Broccoli di Rape

• Le Vongole Nostrane14,50 $

  Little Neck Clams, Topped with Pancetta, Roasted Peppers, Seasoned Bread Crumbs Baked with White Wine

• Le Polpette Applausi15,00 $

  Our Homemade Meatball in Tomato Sauce

I Carpacci

• Di Manzo15,00 $

  Lightly Seared Beef Filet, Thinly Sliced, Topped with Arucola, Black Truffle and Shaved Parmigiano Cheese

• Di Bresaola15,00 $

  Air cured beef with Arucola, Marinated Artichoke Hearts and Shaved Parmigiano

Le Insalate

• La Mista di Campo13,00 $

  Mesculin, Endive, Fennel, Cherry Tomatoes, Black Olives, Balsamic Dressing

• L'Imperatore13,00 $

  Half Heart of Romaine, Lightly Grilled with Parmigiano, Speck and Homemade Caesar Dressing

• La Spinacina13,00 $

  Baby spinach, Bosc Pear, Raspberries and Goat Cheese with Honey Mustard Dressing

• La Caprese15,00 $

  Fresh Fiordilatte Mozzarella, With Tomatoes, Basil, Oregano and Extra Virgin Olive Oil

Le Zuppe

• Pasta e Fagioli13,50 $

  Beans Soup with Homemade Pasta

• Il Minestrone Classico13,50 $

  Classic Tuscan Vegetable Soup

• La Crema Parmantier13,50 $

  Potato and Leek Soup with Croutons

La Pasta Fatta in Casa

Maria's Homemade Pasta

• I Cavatelli con Salciccia e Funghi25,00 $

  Homemade Cavatelli tossed with Italian Sweet Sausage, Mushrooms and Fresh Tomato

• I Tordelli alla Bolognese Bianca26,50 $

  Homemade Meat filled Ravioli Tossed with White Bolognese Sauce

• I Ravioli di Ricotta e Spinaci25,00 $

  Homemade Ricotta and Spinach filled Ravioli tossed with Butter and Sage

• Gli Agnolotti di Crostacei26,50 $

  Homemade Lobster and Crab filled Ravioli served with Cherry Tomatoes, Crab Meat and a Touch of Cream

• Le Pappardelle al Ragu' di Vitello25,00 $

  Homemade Pappardelle, Tossed with Slow Braised Veal Shank Ragu'

La Spaghetteria

• Alla Carbonara21,00 $

  Pancetta, Onions, Eggs, Pecorino, Black pepper

• Alla Puttanesca20,00 $

  Anchovies, Olives, Capers, Fresh Tomato Sauce

• Al Pomodoro e Basilico18,50 $

  Fresh tomato Sauce and Basil

• Alla San Giovanni22,00 $

  Shrimp, Black Olives, Sun Dried Tomatoes, Capers, Oil and Garlic

• Con Vongole22,50 $

  Classic baby Clams, Extra Virgin Olive Oil, Garlic, and Fresh herbs

La Pasta di Grano Duro

• Le Pennette alla Bolognese21,00 $

  Penne with Meat Sauce

• I Pennoni ai Funghi22,00 $

  Oversized Penne with Mushrooms in a Delicate Brandy and Cream Sauce

• I Rigatoni alla Vodka20,00 $

  Rigatoni, Pancetta, Prosciutto, Onions and Vodka Cream Sauce

• Risotto del Giorno

  • MP

Le Specialita'

• La Grigliata Mista di Vegetali21,50 $

  Grilled Mix Vegetables Drizzled with Extra Virgin Olive Oil and Herbs

• L'Ossobuco con Risotto alla Milanese42,50 $

  Our Famous Slow Braised Veal Shank with Saffron Risotto

• La Costata di Suino Ai Peperoni Piccanti32,50 $

  Pan Roasted French Cut of Pork Chop with Hot Cherry Peppers and Aged Balsamic Vinegar Sauce

• La Cotoletta Capricciosa29,50 $

  Breaded All Natural Chicken Cutlet Milanese topped with Arucola, Tomatoes and Fresh Mozzarella

• Le Scaloppine con Funghi e Tartufo Estivo36,50 $

  Tender Veal Scaloppine topped with Mixed Mushrooms, Summer Black Truffle, White Wine Sauce

• La Tagliata di Manzo42,00 $

  Grilled Rib-Eye Steak Served Sliced and Topped with Arucola, Shaved Parmigiano and Aged Balsamic Vinegar

• Lo Scottadito di Agnello39,50 $

  Pan Roasted Lamb Chop, With Extra Virgin Olive Oil, Garlic And Rosemary

• La Trota alle Erbe26,00 $

  Boneless Rainbow Trout Sautéed with Fresh Herbs, Lemon and White Wine

• Il Salmone all'Acqua Pazza31,50 $

  Atlantic Salmon Filet, Sauteed with Fresh Tomatoes, Red Onions and Black Olives

• Il Merluzzo in Crosta32,50 $

  Baked Polenta Crusted Cod Served Over Spinach, With Fava Beans, Sweet Peas, Corn and Grape Tomatoes, In a Delicate White Wine Sauce

• Il Branzino del Mediterraneo al Sale34,50 $

  Whole Mediterranean Sea Bass Baked Under Aromatic Sea Salt Crust

• La Grigliata Mista di Pesce32,50 $

  Our selection of Grilled Mixed Fish

Side Order

• Broccoli di Rape9,00 $

• Funghi Trifolati9,00 $

• Spinaci9,00 $