Couvert
Bread, Marinated Olives, Extra Virgin Olive Oil5,00 CA$
Bread3,00 CA$
Marinated Olives4,00 CA$
Fresh Portuguese Cheese4,00 CA$
Prosciutto Slices10,00 CA$
Appetizers
Chefs Daily Soup12,00 CA$
Shrimp Bisque14,00 CA$
lobster aioli
Seasonal Baby Greens15,00 CA$
sweet cherry tomato vinaigrette
Hearts of Romaine16,00 CA$
caesar dressing, crispy prosciutto
Warm Pistacchio Crusted Goat Cheese20,00 CA$
beet root, pommery mustard dressing
Steamed P.E.I. Mussels20,00 CA$
leek, tomato concasse, herbal butter broth
Grilled Squid24,00 CA$
lemon, coriander, garlic olive oil sauce
Grilled Portuguese Sardines18,00 CA$
pineapple, bell pepper, salsa verde
Black Tiger Shrimp20,00 CA$
piri-piri sauce
Pica_Pau12,00 CA$
sautéed strips of beef, pork, chicken, bistro sauce
Grilled Chourico Sausage18,00 CA$
pickled vegetables, onion chutney
Grilled Octopus & Pork Belly24,00 CA$
red wine tamarind reduction, sweet tomato glaze
Shrimp Rissois Patties12,00 CA$
Salted Cod Quennelles12,00 CA$
Beef Croquettes12,00 CA$
Petisco Platter
Petisco Platter48,00 CA$
Grilled Squid, Grilled Sardines, Chourico, Piri-Piri Shrimp, Fresh Cheese, Gravlux
Mains
Daily Fresh Fish & Features
Linguine with Tiger Shrimp30,00 CA$
chipotle pepper, fresh basil tomato sauce
Braised Short Rib Ravioli34,00 CA$
mushrooms, bell peppers, caramelized onion, spinach, bistro sauce
Field Mushroom Risotto28,00 CA$
porcini truffle butter, fresh parmesan
Saffron Seafood Risotto38,00 CA$
Iranian saffron, mussels, shrimp, squid & fresh fish
Grilled Squid36,00 CA$
lemon, coriander & garlic olive oil sauce
Pan-Roasted Herb Crusted Salmon39,00 CA$
pineapple compote
Roasted Free Range Chicken Breast34,00 CA$
Piri-piri sauce
Grilled Black Angus Striploin Steak45,00 CA$
cognac peppercorn sauce, fresh-cut frites
Adega's Signature
Cataplana Fresh Fish Stew45,00 CA$
mussels, shrimp, clams, squid, fresh fish tomato broth
Grilled Mediterranean Octopus45,00 CA$
tomato, red onion & caper salsa
Prix Fixe
$54
1st Course
Choice of:
Chefs' Soup
Hearts of Romaine
Cod Quennelles
2nd Course
Choice of:
Pan-Roasted Atlantic Salmon
Grilled Squid
Free Range Piri-Piri Chicken Breast
3rd Course
Choice of:
Sorbet
White Chocolate Crème Caramel
